Category - Non Fiction / Cooking
Format - Hardcover
Condition - Excellent
Listed - 2 years ago
Views - 36
Ships From - New York
Est. Publication Date - Nov 2006
Seller Description
This exciting hardcover cookbook offers 120 Cuban Food recipes for Traditional, Creole, Street Food to New Wave. Dishes include beans, rice, empanadas, tamales, soups & stews, salads, meats & seafood, bread, desserts & beverages, and more. Beautifully photographed on large glossy pages. Also learn about Cuban cuisine history and cultural influences. Condition notes: Appears unused with some very minor imperfections on top jacket cover edge. Inside pages flat, clean (except page 56 transferred a small spot of printed ink from the picture on opposite page). See condition pics for all sides. #cookbook#Cuban#food#Latin#Creole#empanadas#mains#stews#desserts#hardcover
Additional Information
Publisher Description
To "eat Cuban" is to savor a deliciously complex culinary culture. Spanish, Native American, African, Chinese, and French traditions have all contributed to Cuban cooking, producing a distinctive Cari...
Read more
Be The First One To Review
Review the book today!
