Product Details
Category - Non Fiction / Cooking
Format - Hardcover
Condition - Excellent
Listed - A year ago
Views - 14
Wishes - 2
Ships From - New York
Est. Publication Date - May 2000
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Product Details
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7 copies available
by: Steven Raichlen
Overview
Offers more than two hundred recipes from a wide range of barbecue flavoring techniques, including rubs and spice mixes, marinades, spice pastes, sauces, salsas, bastes, butters, chutneys, and relishe...
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