Category - Non Fiction / Cooking
Format - Hardcover
Condition - Like New
Listed - 4 months ago
Views - 11
Ships From - New Mexico
Seller Description
A like new, 2008 copy of a cookbook from very famous southwestern restaraunt. From Amazon: Beautiful full-color cookbook "where tradition and innovation come to the table", from renowned Arizona chef, John Sharpe. The story of the restaurant and John Sharpe’s experiences are detailed in the volume, along with many delectable looking dishes. Very southwestern. Iconic. The copy is like new, with very light scuffs from very minor shelf wear. The jacket has a very small dent at the bottom near the spine. The book is perfect, otherwise. No annotations.