by: Randy Clemens
$2.65
Overview
A volume of 50 unique recipes centering on the "rooster sauce" condiment that was named 2009's Ingredient of the Year by Bon Appétit reveals how it can add a twist to such dishes as Spicy Ceviche and ...
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Seller Description
If you like flavorful food with a hit of spiciness, this cookbook is for you!
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