Barbara Kafka, award-winning cookbook author, shares almost 300 soup recipes from all over the world, covering hot to cold, simple to complex, vegetables to legumes: meat to fish, and stocks. This cookbook’s 400+ pages are filled with everything you need to to make a delicious soup for yourself, family and guests. Chapters: Family Soups; Vegetable Soups; Bird Soups; Meat Soups; Seafood Soups; Oats, Peas, Beans & Barley; The Soul of Soup (Stocks); From Stock to Soup (Noodles, Dumplings, Meatballs, Sauces, and other good things). Condition Notes: book in excellent condition with clean, flat, tight pages; jacket clean with barely noticeable surface/shelf wear (see pic of one corner’s tip). See condition pics for all sides. #hardcover#cookbook#barbarakafka#soup#cooking #chickensoup#vegetablesoup#beefsoup#seafoodsoup#coldsoups