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    Naples at Table

    Naples at Table

    Sold Out

    by: Arthur Schwartz

    Discover more

    Naples at Table

    Naples at Table

    By: Arthur Schwartz

    Categories
    Non Fiction
    Cooking

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    Published
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    Overview

    Publisher Description

    Describes the ingredients and techniques used in traditional Neapolitan cooking, and includes such recipes as sauteed squid, baked goat, eggplant parmigiana, and stuffed artichokes