#cooking #recipes #shortstories #hardcover 

Heavy Hardcover (2 to 4 lbs)

Pennsylvania

a recipe book

Second helpings of roast chicken

f04b74e1-e00f-4385-bc1a-390762b302d0

Light Hardcover (1 lb or less)

New Jersey

Sweetener With NutraSweet

Enjoy delicious, ol-fashioned pies, cakes and cookies-and still maintain a healthy lifestyle!

Sweet Ideas from Equal

206065fd-e303-4e67-b0a8-b6d10301715d-1

Williams-Sonoma Test Kitchen

Maryland

From how to assemble your spiralizer and understanding the unique blades, to making butternut squash mac and cheese or shrimp pad thai with daikon noodles--The Spiralizer Cookbook is the only guide you'll ever need for spiralizer cooking. This beautifully photographed, step-by-step handbook provides expert tips and techniques as well as easy recipes. With 20 delicious yet simple recipes for snacks, salads, main dishes, and desserts you'll soon be able to crank out meals everyone will love. With The Spiralizer Cookbook you can try your hand at garlicky beef and broccoli with broccoli noodles, Moroccan-spiced roasted chicken with carrot salad, fish tacos with jicama slaw, or spiced apple cake.

The Spiralizer Cookbook

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#hardcover #nonfiction #cookbook #cooking #pauladeen #recipes #cook #foodie #southern #baking 

Hardcover (1 to 2 lbs)

Oregon

Best Dishes and Best Wishes for the Best Times of Your Life

Presents themed recipes for celebrating American holidays throughout the year, in a volume that recommends molten lava cakes for Valentine's Day, mini reubens for St. Patrick's Day, and Thanksgiving turducken.

Paula Deen Celebrates!

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Reader's Digest Editors

Great Recipes for Good Health

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Janice Shay

Deborah Llewellyn

Martha Nesbit

Recipes from Famous Restaurants 

Contains over forty dessert recipes from famous restaurants, chefs, and caterers in Savannah, Georgia, including cakes and tortes, cobblers, pies and tarts, custards and puddings, sauces, ice creams, cheesecakes, and candies and cookies, and provides facts about the city and its eating establishments.

Savannah Classic Desserts

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Laurie B. Grad

Published 1987, 1st Edition/Dust Jacket. Scribbled notes on front free end page.

A tantalizing collection of easy-to-make, healthful recipes from the popular chef of "Hour Magazine". Illustrated.

Make It Easy, Make It Light

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Healthy and Delicious Recipes

Low Fat Quick and Easy Meals in 30 Minutes

3e1bb50c-1e0c-4bc1-9d25-21cf4b77b2f6-1

#hardcover #pasta #cooking #cookbook #recipes #italian #foodie #food #chef #culinary 

A Cookbook

Collects Italian cookery recipes that range from classic favorites to innovative new dishes and are accompanied by simple instructions for making fresh pasta and a selection of side dishes.

Everyday Pasta

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Oxmoor House Staff

"Two cookbooks in one" for the cook who is health conscious yet likely to splurge now and then! Two versions of the 163 recipes give a choice--the low-fat recipe for everyday or an extravagant version for that special occasion. All recipes have been kitchen tested, include nutrient information, and are enhanced by full-page, full-color photography.

Light and Luscious Cookbook

4230517b-c77d-46df-97c0-c7cdf2a59991-1

Pete Evans

Missouri

Award-Winning Pies for the Home Kitchen

40 recipes for a wide variety of pizzas, both classic and creative, made in both a countertop electric pizza maker and in a conventional oven. Written by Australian celebrity chef Pete Evans, this book features more than 40 recipes for a wide variety of pizzas, from classic combinations, to modern flavors, to specialty and dessert pizzas. All of the recipes offer instructions for preparing the pizzas in the new countertop electric pizza maker as well as in a conventional oven. The book includes four basic doughs—including a gluten-free dough—which can be mixed and matched with a variety of sauces and toppings. Throughout the book are tips and tricks for creating flawless pizzas. TOC: Pizza Basics Working with the dough Using the electric pizza maker Making pizza in the home oven Recipes Pizza doughs Pizza toppings and sauces Classic pizzas Modern pizzas Special pizzas Index SAMPLE RECIPES: Classic Pizzas Margherita pizza Pepperoni pizza with fresh mozzarella Wild mushroom pizza with ham and ricotta Chicken and basil pesto pizza Modern Pizzas Pizza with winter squash, gorgonzola, pine nuts and sweet & sour onions Pizza with zucchini blossoms, mozzarella and oregano Pizza with spicy shrimp, roasted peppers, and tomato salsa verde Special Pizzas Braised lamb shank and white bean calzone Pete’s down under fish pie Berry pizza with maple syrup and vanilla whipped cream

Pizza

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Cajun & Creole Cuisine 

Oprah's Favorite Recipes

With 50 recipes and 8 pages of full-color photographs by Micheal McLaughlin.

In the Kitchen with Rosie

9b4d7883-6e9f-47ae-b935-1b64dcc01212-1

Leslie Sansone

Sherri Flynt

Texas

The Secrets to Effortless Weight Loss

Presents a six-week regimen designed to help reform eating habits, covering such topics as portion control, nutrition, and whole foods while explaining how to develop healthy food habits for life.

Leslie Sansone's Eat Smart, Walk Strong

973c28d6-3be4-4508-bb32-7ab2439e225f-0

California

Vegan

This fully illustrated recipe collection in a handy chunky format is sure to become your go-to guide for cooking delicious Vegan meals. Ideal for those just getting started in the kitchen, this easy recipe set with step-by-step instructions will help you turn out perfect dishes. From our Cooking Made Simple collection.

 Vegan Made Simple

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100 Great Menus 

Sunset Recipe Annual 

Sunset Publishing Staff

The Best of Sunset

Light and Healthy Cook Book

83e6ce54-88b5-459e-80a6-b860a330acf3-1

Ground Meat Cook Book

The Potatoe Cookbook

Phyllis Pellman Good

Dawn J. Ranck

If you have the first Fix-It and Forget-cookbook, this would be a great addition, as there are no duplicate recipes. ￼

Slow Cooker Favorites for All the Year Round

Bursting with absolutley delicious recipes, as well as Tips for Hosting, Menus for Meals with Friends, and Ideas for Go-Alongs that complement slow cooker dishes. You'll love, cooking, hosting, and eating from this treasure of good food.

Fix-It and Forget-It Recipes for Entertaining

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Tasteful Treasures of Bakersfield

Joan Moss

Published 1993, 1st Edition. Some random notes scribbled on front free end page. 

Busy hosts can turn to The Five-Minute Hors d'Oeuvre to find easy ideas for 31 delicious treats that will be the hit of any party, from Impromptu Hors d'Oeuvres that will surprise surprise guests to Special Occasion Hors D'oeuvres that look like they take a lot of effort--but don't. Full color and black-and-white photographs.

The Five-Minute Hors d'Oeuvres

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Fresh Ways with Pasta

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Simon Hopkinson

Second helpings of roast chicken

Publications International

Sweet Ideas from Equal

Williams-Sonoma Test Kitchen

The Spiralizer Cookbook

Paula Deen; Martha Nesbit (As told to)

Paula Deen Celebrates!

Reader's Digest Editors

Great Recipes for Good Health

Janice Shay; Deborah Llewellyn; Martha Nesbit

Savannah Classic Desserts

Laurie B. Grad

Make It Easy, Make It Light

Publications International Ltd. Staff (Contribution by)

Low Fat Quick and Easy Meals in 30 Minutes

Giada De Laurentiis

Everyday Pasta

Oxmoor House Staff

Light and Luscious Cookbook

Pete Evans

Pizza

Ruby Le Bois

Cajun & Creole Cuisine

Rosie Daley; Oprah Winfrey

In the Kitchen with Rosie

Leslie Sansone; Sherri Flynt

Leslie Sansone's Eat Smart, Walk Strong

Noel Murphy (Photographer)

Vegan Made Simple

Marguerite Patten

100 Great Menus

Sunset Magazine

Sunset Recipe Annual

Sunset Publishing Staff

Light and Healthy Cook Book

Better Homes and Gardens

Ground Meat Cook Book

Edited by Nicola Hill

The Potatoe Cookbook

Phyllis Pellman Good; Dawn J. Ranck

Fix-It and Forget-It Recipes for Entertaining

Bakersfield Centennial Celebration

Tasteful Treasures of Bakersfield

Joan Moss

The Five-Minute Hors d'Oeuvres

Time-Life Books Editors

Fresh Ways with Pasta