#hardcover #potatoes #recipes #cooking #ideas

Light Hardcover (1 lb or less)

Colorado

Potatoes 

New York

Love Fries

#hardcover #cookbook #cooking #nonfiction #avocado

Hardcover (1 to 2 lbs)

California

Absolutely avocados

99fa7748-9894-4988-9f15-4b4f26f684d5-1

Heavy Hardcover (2 to 4 lbs)

Virginia

Our Best Christmas Recipes

Offers menus for formal and informal Christmas get-togethers, shares recipes for seasonal foods, and provides instructions for gifts from the kitchen

Southern Living

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#cooking 
#soups 
#casseroles 

Some pages were earmarked or creased to save a recipe.

New Jersey

Soups & Stews, Casseroles, Pies

Country Favorites

#cooking 
#recipes 
#southerncooking

Some pages have been earmarked and therefore may have a slight crease.  Otherwise in excellent condition.  Hardcover and dust cover both in excellent condition.

The Southern Cook will take you to the Southern family table where good food, drink and good times are always on the menu. With a delicious journey through each season, you can indulge in all the quintessential Southern dishes such as Hoppin? John, Shrimp & Grits, Spoon Bread, Peach Ice Cream and homemade Lemonade.With over 150 soul-food classics and a beautiful full-color photograph of each recipe, this book will provide the amateur cook with simple feel-good favorites and the competent chef with flavorsome feasts to impress. So whether you want to indulge in a homey family Sunday dinner, share a barbeque in your yard with neighbors or celebrate at a tailgate party; let The Southern Cook guide you through each nostalgic and tasty mouthful.

The Southern Cook

7c24937b-05a8-4709-981d-9b55fd5226bb-1

Maryland

100 Recipes for the Way You Really Cook

Filled with terrific ideas for outdoor entertainment and food, a collection of one hundred recipes encompasses an array of no-fuss appetizers, picnic favorites, barbecue classics, tasty side dishes, refreshing drinks, and delicious desserts.

Outdoor Food

b381367f-c216-4063-bebf-a222370b0dfc-1

#hardcover #cooking #holiday #entertaining

Pennsylvania

Practical holiday entertaining

#hardcover #pasta #cooking #cookbook #recipes #italian #foodie #food #chef #culinary 

Oregon

A Cookbook

Collects Italian cookery recipes that range from classic favorites to innovative new dishes and are accompanied by simple instructions for making fresh pasta and a selection of side dishes.

Everyday Pasta

c916a76c-1fe7-497f-8430-975ecc6b2a48-1

Oxmoor House Staff

"Two cookbooks in one" for the cook who is health conscious yet likely to splurge now and then! Two versions of the 163 recipes give a choice--the low-fat recipe for everyday or an extravagant version for that special occasion. All recipes have been kitchen tested, include nutrient information, and are enhanced by full-page, full-color photography.

Light and Luscious Cookbook

4230517b-c77d-46df-97c0-c7cdf2a59991-1

Michigan

From macaroni to chow mien, recipes for pasta and noodle dishes are plentifulin this new cookbook from the Joy of Cooking series. Full-color photos.

All about Pasta and Noodles

3a61e652-af44-4a85-ae6c-1ffc3dd57df6-1

Pete Evans

Missouri

Award-Winning Pies for the Home Kitchen

40 recipes for a wide variety of pizzas, both classic and creative, made in both a countertop electric pizza maker and in a conventional oven. Written by Australian celebrity chef Pete Evans, this book features more than 40 recipes for a wide variety of pizzas, from classic combinations, to modern flavors, to specialty and dessert pizzas. All of the recipes offer instructions for preparing the pizzas in the new countertop electric pizza maker as well as in a conventional oven. The book includes four basic doughs—including a gluten-free dough—which can be mixed and matched with a variety of sauces and toppings. Throughout the book are tips and tricks for creating flawless pizzas. TOC: Pizza Basics Working with the dough Using the electric pizza maker Making pizza in the home oven Recipes Pizza doughs Pizza toppings and sauces Classic pizzas Modern pizzas Special pizzas Index SAMPLE RECIPES: Classic Pizzas Margherita pizza Pepperoni pizza with fresh mozzarella Wild mushroom pizza with ham and ricotta Chicken and basil pesto pizza Modern Pizzas Pizza with winter squash, gorgonzola, pine nuts and sweet & sour onions Pizza with zucchini blossoms, mozzarella and oregano Pizza with spicy shrimp, roasted peppers, and tomato salsa verde Special Pizzas Braised lamb shank and white bean calzone Pete’s down under fish pie Berry pizza with maple syrup and vanilla whipped cream

Pizza

2d6e06f4-5339-45b0-ba8f-6ddbd5fe47d3-0

Cajun & Creole Cuisine 

Publications International Ltd. Staff

New Hampshire

A Comprehensive Guide to Cooking Delicious Gluten-Free Meals

The Gluten-Free Bible is packed with favorite recipes for appetizers, breads, desserts and more! There's even a chapter filled with fun, kid-friendly gluten-free recipes, plus a variety of recipes that are also dairy-free. A helpful introduction will teach you how to read labels, stock your pantry, and turn out delicious baked goods, all without a speck of gluten. Includes tested recipes, helpful hints, and gorgeous photos.

Gluten-Free Bible

dc04d93b-264c-47b0-8236-d3de8d4b857d

Adventures in Microwave Cooking 

#hardcover #nonfiction #biography #hardback #faith #cooking #country #duckcommander 

South Carolina

How Faith, Family, and Ducks Built a Dynasty

Presents a behind-the-scenes look at the Roberston family, documenting the teenage romance and marriage of Willie and Korie Robertson, their success as a multi-million dollar hunting equipment business, and their rise to stardom on reality television.

The Duck Commander Family

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Richard Grausman

Classic French food is hotter than ever. But one thing hasn’t changed—few of us have the time, the patience, the technique, or the cream and butter allowance to tackle the classics as presented by Julia Child’s Mastering the Art of French Cooking. The good news is—we don’t need to. For the past 40 years Richard Grausman, America’s premier culinary teacher, has been training American chefs in a simpler, better way of French cooking, and in French Classics Made Easy—a refreshed and updated edition of his original collection, At Home with the French Classics—he shares all of his extraordinary innovations and techniques. Golden soufflés in ten minutes. A light and luscious chocolate mousse that can be made as a cake, a chocolate roll, soufflé, or pudding. Plus Cassoulet, Boeuf Bourguignon, Coq au Vin, Bouillabaisse, Poached Salmon with Beurre Blanc—in all, 250 impeccably clear, step-by-step recipes in range of anyone who knows how to boil water or dice an onion. When a step isn’t critical, Grausman eliminates it. If something can be done in advance, he does it. Plus he’s cut the amount of butter, cream, egg yolks, salt, and sugar; the result is health-conscious recipes that don’t compromise the essential nature of the dish. Techniques are illustrated throughout in line drawings. It’s the grandness of French cuisine, made accessible for both entertaining and everyday meals.

French Classics Made Easy

8527113e-bcf0-4761-ad17-9fc725416c35-1

Carole Bloom

Creating Mini Sweet Treats, from Cupcakes and Cobblers to Custards and Cookies

The ultimate collection of mini desserts from a master baker Now you can enjoy all of the flavor of full-size portions without any of the guilt. Bite-size desserts make everybody happy. Renowned pastry chef Carole Bloom shows you how to create unforgettable mini desserts—the ideal sweet treats for people who always ask for "just a teeny tiny slice" as well as partygoers who want to splurge on two or even three different bite-size delights. Treat yourself to a wide assortment of small sweets—including cakes, cupcakes, scones, shortcakes, muffins, pastries, tartlets, turnovers, galettes, cobblers, crips, custards, mousses, puddings, cookies, ice creams, and sorbets. You'll get detailed, easy-to-follow recipe instructions as well as tips on serving mini desserts for parties. Bite-Size Desserts is packed with tiny treasures guaranteed to delight your family and friends.

Bite-Size Desserts

58a39c4b-42bf-4505-befa-2e22a9b9467b-1

Connecticut

Hershey's Recipes

Cider Mill Press

Over 50 Guilt-Free Keto-Friendly Snacks

From bacon bombs to finger foods, give in to guilt-free snacking with Keto Snacks. From bacon bombs to finger foods, give in to guilt-free snacking with Keto Snacks. With recipes specially formulated to help you track your macros and avoid carb-loading between meals, you can feed your cravings with confidence. Featuring options for both sweet and savory snacking, as well as party snacks perfect for entertaining, you’ll never find yourself reaching for carbs between meals again. The easy-to-follow instructions and gorgeous photography make pinpointing the perfect snack easier than ever. With Keto Snacks on hand, you can get healthy without compromising on flavor.

Keto Snacks

971e8b15-615e-4a09-b942-ddd856171fa7-1

Emeril Lagasse

Comfort Food with a Kicked-Up Attitude

America's favorite chef Emeril Lagasse is ready to party. Parties and celebrations mean food. Lots of food: tureens of soup, platters of chicken, bowls of salad, casseroles of baked pasta. From family reunions to holiday buffets, summer barbecues to tailgate parties, and weekend brunches to bridal showers, Emeril's Potluck offers crowd-pleasing dishes perfect for gatherings with friends and family. Emeril's Potluck brings together everything Emeril loves most about cooking and eating. The food is simple, flavorful, and perfect for sharing at any get-together. Each recipe serves a whopping 8 to 10 people, but don't assume you're making too much -- everyone will be heading back for seconds and thirds of these Emerilized starters, entrees, drinks, sides, and desserts. Start by toasting the occasion with a glass of Champagne Punch, a Watermelon Daiquiri, or an Orange Emeril. Then let the feast begin! Classic Blue Cheese Dip, Alain's Sweet and Spicy Asian Wings, or Sausage-Stuffed Mushrooms will get your party started right! Main courses range from Olive-Stuffed Leg of Lamb and Creole Mustard and Herb-Wrapped Beef Tenderloin to homey favorites such as Charlotte's Lasagna Bolognese, Penne à la Vodka Casserole, and Tuna Tetrazzini. Of course, it wouldn't be a party without dessert, so save room for Chocolate Peanut Butter Pie, Strawberry Shortcake, and Emeril's Tiramisu. The recipes are quick, easy, and portable. Enjoy these dishes at home or take them on the road. Emeril's Potluck -- so foolproof, so easy, so crowd pleasing that luck has nothing to do with it.

Emeril's Potluck

d1e93f2a-6c82-4625-be30-f3e81fb326df-1

Louisiana

Championship Recipes for Feeding Family and Friends [a Cookbook]

A celebration of cultural icon Shaquille O'Neal's love of food, family, and fun, with 80 low-stress comfort food recipes for busy families.

"The flavors and recipes in this book are big, bold, and fun just like Shaq Daddy himself! If you love the man, you'll love this book!"--Michael Symon, author of Fix It with Food

Basketball Hall of Famer Shaquille O'Neal loves food. A lot. In fact, fans of Inside the NBA know they'll most likely hear Shaq tell his co-hosts all about what he ate for dinner while they analyze the action in the paint.

Shaq's love of food, eating, and family cooking began in his childhood home, where his mom cooked for him and his three siblings. With his own family, he carries on the commitment to creating family connection and fun through food. In Shaq's Family Style, featuring his inimitable sense of humor, he shares eighty recipes for bringing family together around the table, plus 100 photographs to whet the appetite. From Loaded Potato Waffles to One Pan Baked Southern Mac & Cheese, Sheet Pan BBQ Chicken Thighs with Sweet Potato Bake, and Spicy Jambalaya with Andouille Meatballs, these are meals that busy home cooks can get on the table after the kids' practice or when there's a houseful over to watch a game.

Even novices will be able to cook these recipes with confidence the first time--and on replay. When the plates are cleared, it's time for banana pudding (there's always banana pudding!) or one of Shaq's other family-favorite desserts. It's the Shaq Attaq! . . . in the kitchen.

Shaq's Family Style

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#hardcover #cooking #cookbook #foodandwine

Annual Cookbook 2012

Food & Wine Magazine's annual recipe collection is filled with simple and fabulous recipes from stars like Mario Batali and Rick Bayless, as well as fantastic food from the best cookbook authors and their own test kitchen.

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Various

Potatoes

Robin Donovan

Love Fries

Gaby Dalkin

Absolutely avocados

Oxmoor House Staff

Southern Living

Unknown

Country Favorites

Margaret Agnew

The Southern Cook

Betty Crocker Editors

Outdoor Food

P3

Practical holiday entertaining

Giada De Laurentiis

Everyday Pasta

Oxmoor House Staff

Light and Luscious Cookbook

Scribner Staff (Contribution by); Ethan Becker; Marion Rombauer Becker; Irma S. Rombauer

All about Pasta and Noodles

Pete Evans

Pizza

Ruby Le Bois

Cajun & Creole Cuisine

Publications International Ltd. Staff

Gluten-Free Bible

Montgomery Ward

Adventures in Microwave Cooking

Willie Robertson; Korie Robertson; Mark Schlabach (As told to)

The Duck Commander Family

Richard Grausman

French Classics Made Easy

Carole Bloom

Bite-Size Desserts

Hershey

Hershey's Recipes

Cider Mill Press

Keto Snacks

Emeril Lagasse

Emeril's Potluck

Shaquille O'Neal; Rachel Holtzman (As told to); Matthew Silverman (As told to); Matthew Piekarski (As told to)

Shaq's Family Style

Food & Wine; From the Editors of Food & Wine Magazine

Food and Wine

Rosie Daley; Oprah Winfrey

In the Kitchen with Rosie