Category - Non Fiction / Cooking

Format - Paperback

Condition - Good

Listed - 2 months ago

Views - 3

Ships From - Maine

Est. Publication Date - Jun 2010

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The Great Ceviche Book, Revised

ISBN: 9781580081078

Publisher Description

A James Beard-winning chef presents an updated volume of 60 classic and modern recipes for seafood lovers that includes such fare as Four-Citrus Sea Scallops with Cucumber and Gingered Toro Tuna with ...

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The Great Ceviche Book, Revised

The Great Ceviche Book, Revised

By: Douglas Rodriguez

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