Product Details
Category - Non Fiction / Cooking
Format - Hardcover
Condition - Good
Listed - 3 months ago
Views - 7
Ships From - New Jersey
Est. Publication Date - Sep 1977
Seller Description
Published 1977, 1st Edition
Overview
The Key to Chinese Cooking
ISBN: 9780394496382
Publisher Description
Analyses of and explicit instruction in the fundamental techniques of Chinese cooking are followed by more than three hundred recipes for simple and exotic, traditional and original main and side dish...
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