Category - Non Fiction / Cooking
Format - Hardcover
Condition - Like New
Listed - 3 months ago
Views - 9
Wishes - 3
Ships From - Connecticut
Est. Publication Date - Sep 2015
Additional Information
Preserving: Conserving, Salting, Smoking, Pickling
ISBN: 9780714869520
Publisher Description
Classic French preserving techniques updated for a modern audience. A vibrant package crammed with every recipe youâ??ll ever need to conserve, salt, pickle, and smoke your own fresh produce. Written ...
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