Category - Non Fiction / Cooking

Format - Paperback

Condition - Good

Listed - 2 months ago

Views - 4

Wishes - 2

Ships From - Arkansas

Est. Publication Date - Apr 1995

Chez Panisse Menu Cookbook

Publisher Description

One hundred thirty recipes by the founder-chef-proprietor of one of America's truly great restaurants range from simple salads to roast duck with wild mushrooms and coulibiac of salmon with wild rice