Category - Non Fiction / Cooking
Format - Paperback
Condition - Good
Listed - 2 years ago
Views - 19
Ships From - New York
Est. Publication Date - Feb 2011
Seller Description
Cookbook by two chefs for serious sophisticated chocoholics. Recipes utilize techniques such as tempering & making emulsions. Chapters & some sample recipes: Chocolate 101; Light & Liquid (mini chocolate soufflé cakes); Mousses & Creams (Dark Chocolare Pots de Crème); Wedges & Slices (Moist chocolate mini cakes); Bites & Treats (Profiteroles with chocolate sauce); Ganaches & Pralines; New & Modern (Crisp dark chocolate mousse). Good condition with clean flat pages; slight/barely noticeable crease on cover (see pics)#paperback#nonfiction#cookbook#recipes#chocolate #desserts#truffles#sweets#cake#brownies
Additional Information
Chocolate: More Than 50 Decadent Recipes
ISBN: 9781770500013
Publisher Description
A whole new perspective on one of the world's best-loved indulgences... chocolate! In Chocolate, world-renowned chocolatiers Dominique and Cindy Duby offer up this much-loved ingredient in many amazi...
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