Category - Non Fiction / Cooking

Format - Hardcover

Condition - Good

Listed - 2 years ago

Views - 11

Wishes - 2

Ships From - Massachusetts

Est. Publication Date - Aug 1983

Additional Information

Masters of American Cookery: The American food revolution and the chefs who shaped

ISBN: 0812910621

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Masters of American Cookery

Masters of American Cookery

By: Betty Fussell

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