Category - Non Fiction / Cooking

Format - Hardcover

Condition - Like New

Listed - 4 months ago

Views - 6

Est. Publication Date - Jan 1998

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Additional Information

Publisher Description

Offers tips for making sauces and more than five hundred recipes for stocks, glaces, liasons, brown sauces, meat sauces, fish sauces, and purees

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Published
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Sauces

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$20.00 $30.00

Condition

Used
New / Like New

Format

Paperback
Hardcover

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Sauces

Sauces

By: James Peterson

1 copy available

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