by: Andrew Friedman
$20.00
Product Details
Seller Description
Very Good Condition. First Edition. Hardcover. Jacket and Pages have light wear shown. Perfect for Chefs. Books make great Gifts! Medium Size Book.
Overview
Sizzling sauté pans. Screaming spectators. Television cameras. A ticking clock.Fasten your seatbelt for the Bocuse d'Or, the world's most challenging and prestigious cooking competition, where the pre...
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