by: Justin Chapple
$9.99
Product Details
Overview
Delicious, fun, and easy recipes and tips for everyday cooking from Justin Chapple, Food & Wine's test kitchen whiz and TODAY show regular Justin Chapple may have trained at the French Culinary Ins...
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Seller Description
Great Cookbook with 145 yummy, easy-to-prepare recipes. Justin is F&W’s Culinary Editor and author of Mad Genius Tips (from popular video series). Contents: Party Foods & Snacks; Breakfast, Brunch & Other Eggy Things; Soups & Stews; Salads & Vegetables; Pasta & Grains; Seafood; Meat & Poultry; Desserts & Sweet Stuff; Condiments & Sauces. Every Chapter lists every recipe. Glossy pages and mouth-watering color photos throughout. Samples: Pomegranate-Glazed Turkey Meatballs; Pork Shumai; White Chicken Chili; Cauliflower Fried Rice; Sesame Marinated Broccoli; Crispy Fish Stick Tacos; Oven-Fried Cornflake Chicken; 4-Minute Steaks with Carrot Chimichurri; Pork, Scallion & Enoki Negimaki with Sesame-Soy Glaze; Chocolate-Peanut Pie; Ice-Cream Birthday Cake (using recipe for Salted Brownies); Avo Mayo; Cheater Harissa. Condition Notes: Hardcover book in Like-New Condition. Appears never used. Clean, flat inside pages. Cover clean with no signs of edge-wear. See condition pics.