Well-known cookbook author and travel writer, Fred Thompson covers Southern Side dishes in this wonderful cookbook with 250 delicious recipes. Chapters: A Little Something To Get The Hospitality Started; We Chill, Congeal, & Pickle Things Down Here; Nightshades of Summer; Midsummer Night’s Veggie Dreams; White & Orange, Our Favorite Potatoes; Rootin’ Around; All Praise to the Bitter Greens; Dried & Delicious; Appeasing Beans & Peas; Glorious Grains-The Way A Yankee Becomes a Southerner; From Fall to Spring, Their Special Treats; Sauce On The Side. You can be sure Fred’s got a Southern Side for any occasion in this book. Condition Notes: Book in very good reading condition with a few imperfections (not affect readability). Inside pages are generally tight, flat and clean (except for few spots/marks in white space, some flattened dog-eared creases; a tear on photo). Jacket clean with only angled-light-dependent surface scuffs. See condition pics.#hardcover#nonfiction#cookbook#fredthompson#southernsides#southerncooking#sourhernfood#vegetables#grains#beans