British Celebrity Chef, Author and Restauranteur shares delicious & impressive recipes for entertaining. Chapters: Brunches; Lunches; Dining; Barbecues; Sunday Food; Party Food; Picnics; Bread, Cheese & Pickles; Sauces & Dressings. Sample Recipes: Linguine with Fresh Pesto & Potato; Homemade Blini with Smoked Salmon & Crème Fraiche; Rolled Crepes filled with Spinach, Ricotta Cheese, & Prosciutto; Fishcakes Teriyaki Dressing & Oriental Salad; Zucchini & Artichoke Frittata; Seared Tuna with Chile, Cilantro & Lime Dressing; Homemade Ravioli of Pumpkin; New Potatoes with Tomato, Cucumber, Olive & Rosemary Dressing; Grilled Swordfish; Jerk Chicken; Slow-Roasted Marinated Loin of Pork; Polenta with Mushrooms & Gorgonzola; Roast Chicken with Seared Fennel, Mustard & Basil Mash; Tiramisu; Chocolate Ricotta Tart; Brownies. Condition Notes: Book in almost like new condition and appears unused based on inside pages clean, flat, very tight. Spine square/no crease. Cover clean with very minor rubbing/edge wear. See condition pics.