Complete Guide to Home Canning, Preserving and Freezing

by: U. S. Department of Agriculture Staff

$4.00

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Paperback

Hardcover

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Complete Guide to Home Canning, Preserving and Freezing

By: U. S. Department of Agriculture Staff

3 copies available

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Product Details

Category - Non Fiction / Cooking

Format - Paperback

Condition - Excellent

Listed - 3 months ago

Views - 6

Wishes - 1

Ships From - Maryland

Est. Publication Date - Mar 2003

Overview

Publisher Description

7 agriculture publications combined: canning & freezing of fruits, vegetables, meat, fish & poultry; also making jellies, jams, preserves, pickles relishes. Includes 173 recipes.

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Complete Guide to Home Canning, Preserving and Freezing

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Complete Guide to Home Canning, Preserving and Freezing

By: U. S. Department of Agriculture Staff