Heavy Hardcover (2 to 4 lbs)

Illinois

The Complete Controlled Carb Program for Permanent Weight Loss and Good Health

Taking It To The Next Level Whether you've lost weight doing Atkins and want to make your success permanent or you're new to Atkins and are concerned about your health and weight control, Atkins for Life is for you. Filled with advice and tips on navigating the everyday challenges that come with eating low carb in a high carb world, the book provides a simple and straightforward lifetime program that anyone can follow. With Atkins for Life, finding your ideal weight and staying there has never been so easy or so good! Dig in and discover: -200 menu plans-that adds up to over six months of menus! With controlled carbohydrate counts of 45, 60, 80, and 100 grams, anyone can succeed on the plan. -125 recipes, including tasty breakfasts, fabulous lunches, delicious dinners, and smart snacks. - How to create special holiday meals and fantastic ethnic cuisines ... the low carb way! - Before and after photos and success stories -with time-tested tips from those who've been there and won their battle with weight. - Self-tests and quizzes to help you meet and stay with your goals.

Atkins for Life

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Beautiful  hard cover book loaded with picture, tips and great recipes.

300 exhaustively tested recipes for America's favorite main course.

Chicken is the go-to main course for most Americans, but the same old recipes featuring bland, dry chicken are all too often the norm - resulting in a collective sigh around the dinner table. The Best Chicken Recipes offers 300 foolproof ideas for cooking chicken right - and making dinner interesting again. Whether you're looking for a never-fail recipe for Simple Roast Chicken, classics with a modern twist (Chicken Salad with Fennel, Lemon, and Parmesan or Braised Chicken with Leeks and Saffron), or something entirely new to incorporate into your repertoire (Chicken Tagine or Firecracker Chicken, anyone?), you'll find it all here. In addition, we offer recipes to fit just about any season, occasion, and lifestyle, all divided into easy-to-navigate chapters for easy reference. Our information-packed primer shows you how to take the guesswork out of knowing when a chicken is done and provides tips for boosting flavor, as well as detailed instructions for basic butchering and carving techniques. Whether you're entertaining a group or cooking for two, are health conscious or time-crunched - we've got you covered. With this book in your kitchen, no one will ever be late to dinner again.

The Best Chicken Recipes

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Slight wear around the edges. Pages crisp and clean. SKU: 22323001 #cookbook #recipes

Hardcover (1 to 2 lbs)

Florida

America's Favorite Brand Name Old-Fashioned Favorites

Magazine
WeightWatchers
79 recipes for busy nights
Meatless main dishes
Hearty soups and salads
Plus: Speedy desserts
Printed in USA

Light Paperback (1 lb or less)

California

WeightWatchers 20-Minute Meals

#hardcover #cooking #slowcooker #crockpot #recipes

North Carolina

365 Favorite Brand Name Slow Cooker Recipes & More

 Over 200 tried & true recipes. 

Clean, nice copy 👍   See pics 📸

 #hardcover #nonfiction #cooking #recipes #family #gooseberrypatch

U

Michigan

Over 200 Tried and True Recipes, Memories and Traditions from Gooseberry Patch Family and Friends

Family Favorite Recipes

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#hardcover #humor #ireland #recipes #songs #irish

Light Hardcover (1 lb or less)

Alabama

A Gansey-Load of Deadly Craic for Cute Hoors and Bowsies

The Feckin' Book of Everything Irish

a04284f2-12f8-4db0-8642-d568d9b8cba2-1

Polly Athan

Delaware

A Peek at Dining in the Past with Meals You Can Cook Today

A peek at dining in the past with meals you can cook today.

Molly's Cookbook

24155689-c237-444c-a34b-94afdedcd2fd-1

Barbara Rolls

Robert A. Barnett

Massachusetts

Feel Full on Fewer Calories

Dieters everywhere have the same complaint: they're hungry all the time. Now this revolutionary book, based on sound scientific principles, can help you lose weight safely, effectively, and permanently without those gnawing pangs of hunger.

The Volumetrics Weight-Control Plan introduces the concept of "energy density" -- concentration of calories in each portion of food. Here you'll learn how to avoid high energy -- dense foods, and how such different nutritional factors as fat, fiber, protein, and water affect energy density and satiety. You'll discover which foods, eaten under which circumstances, allow you to consume fewer calories and still be satisfied. And you'll get to know the hidden calorie traps, seemingly innocuous foods that can sneak unwanted calories into your body. Finally, the authors offer 60 sensible, tasty and easy recipes, plus an integrated program of exercise and behavior management that can be sustained over a lifetime.

The Volumetrics Weight-Control Plan

7bf8e585-c2dd-443d-aeda-73670abcb883-1

Chrissy Teigen

Adeena Sussman

New York

Recipes for All the Food You Want to Eat: a Cookbook

Model and TV personality Chrissy Teigen demonstrates how to make cooking a part of a fashion-forward lifestyle, sharing one hundred recipes ranging from personal creations and her Thai mother's classics to dishes taught to her by chef friends.

Cravings

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When life gives you lemons . . . make a lemon (or lime, or orange, or grapefruit) dessert! Sweet and Tart brings a spritz of sunshine to the table with 70 totally tempting, accessible recipes. From irresistibly tangy-sweet Heavenly Lemon Squares to the unexpected Cream Cheese Muffins with Spinach and Lemon, these treats span sweet and savory, with recipes for frozen desserts, cakes, pies, breads, and favorite citrusy accents such as marmalade and curd. Add zest to your recipes and brightness to your life with the taste of lemons, grapefruits, oranges, and limes. #cookbook #hardcover #cooking #citrus #nonfiction #recipes #sweetandtart #food

70 Irresistible Recipes with Citrus

When life gives you lemons . . . make a lemon (or lime, or orange, or grapefruit) dessert! Sweet and Tart brings a spritz of sunshine to the table with 70 totally tempting, accessible recipes. From irresistibly tangy-sweet Heavenly Lemon Squares to the unexpected Cream Cheese Muffins with Spinach and Lemon, these treats span sweet and savory, with recipes for frozen desserts, cakes, pies, breads, and favorite citrusy accents such as marmalade and curd. Add zest to your recipes and brightness to your life with the taste of lemons, grapefruits, oranges, and limes.

Sweet and Tart

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#hardcover #cooking #calories #recipes #simple

Utah

Delicious and Simple 100 Calorie Recipes

Just 100 Calories

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#hardcover #cookbook #cooking #entertaining #culinary #foodie #recipes #recipe #cook #nonfiction 

Oregon

Eye-catching and irresistible, hors d'oeuvres never fail to entice, whether they're juicy skewered shrimp with spicy dipping sauce, Mediterranean olives dressed with fresh herbs and zesty citrus, or tender new potatoes topped with caviar and crème fraîche.

Williams-Sonoma Collection Hors d'Oeuvre offers over 40 delicious recipes, including both classic favorites and fresh new ideas. In these pages, you'll find finger food designed to suit any occasion--from a casual celebration with friends to a black-tie cocktail party. This vivid full-color recipe collection, appealing to both novice and experienced cooks, will become an essential addition to every kitchen bookshelf.

"Try any of these recipes and your guests will return for more."

Williams-Sonoma Collection: Hor D'oeuvre

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Food and Wine Magazine Staff

#hardcover #cooking #cookbook #foodie #recipes #culinaryarts #herbs #spices #foodandwine #food 

From a windfall of fresh basil to crisp mint, see how to increase the depth and complexity of your food with delicious herbs and spices. Go right to the charts for quick advice on tastefully matching herbs or spices with different foods, or to use the ones you have on hand with confidence. Follow the tips and variations for customizing each recipe. Then start preparing dozens of wonderful meals, including Thai Chicken and Coconut Soup with Lemongrass, Lamb Chops with Rosemary and Grapes, and much more. "A joy...packed with easy, mouth-watering recipes for food that's both healthful and exciting."Paula Wolfert

Quick from Scratch Herbs and Spices Cookbook

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Published 1973 - Octopus Books - ISBN: 0706400860 / 9780706400861

New Jersey

 The Gourmet's Guide to Italian Cooking

df73d127-6f2d-4ed2-820b-698f0a8171c8-0

Campbell’s Microwave Cookbook

fe97cf61-8386-48a9-b067-a12dec220beb-0

Reader's Digest Editors

Secrets of Better Cooking

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- Hardcover 
- Weight Watchers All-Time Favorites: Over 200 Best-Ever Recipes from Weight Watchers Test Kitchens
- In Good Condition: shows shelf and reading wear
- From a smoke free home

Shipping via USPS media mail means this item will take 5-7 days to arrive but possibly longer if the post office experiencing any delays.

All sales are final. No returns, refunds, exchanges or cancellations

(BB-W2LB1OZ) #weight #watchers #cookbook #point #value #coreplan #recipes #flexplan #stayontrack #tasty 

Wyoming

Over 200 Best-Ever Recipes from the Weight Watchers Test Kitchens

This full-color cookbook is an exciting collection of the best recipes ever developed by the experts at Weight Watchers—225 tempting dishes never before presented in book form. If you’re a fan of the Weight Watchers New Complete Cookbook but are looking even more recipe choices, this new Weight Watchers collection will be an irresistible new kitchen companion. It’s packed with recipes that you’ll love, whether you’re cooking for a weeknight family supper, a casual backyard get-together with neighbors, or a festive gathering with friends.

Weight Watchers All-Time Favorites

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365 recipes, all one-dish meals, all easy. 276 pages. In good condition inspite of its age. Clean pages.

Washington

Time is short and precious, so the lovingly prepared home-cooked meal is rapidly becoming just a nostalgic memory. But, with "365 Easy One-Dish Meals," you can have your home cooking and eat it too. Hassle-free recipes all require only one pot--that's only one pot to cook in, one pot to clean. Enjoy the easy comfort of soups and stews, main-course salads, or toss together a stir-fry. Find recipes for slow cookers, woks, casseroles, and kettles. Whatever your family's needs, whichever pot you reach for, "365 Easy One-Dish Meals" makes suppertime a snap.

365 Easy One-Dish Meals

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Grand Diplome Cooking Course Volume 3 

The Eastern Heartland

American Cooking: The Eastern Heartland

7b29834c-f33d-4017-b820-9efe2d08fc2e-1

40 Superb Recipes for sweet and savory tarts

Tarts

Lee Bailey

Clay Langdon

Lee Klein

Delicious, not your same old, same old recipes and stunning color  photographs. 

Easy Weekend Entertaining is an American tradition that Lee Bailey has been defining ever since Country Weekends, his award-winning and best-selling first book. Now, Lee Bailey's Long Weekends celebrates those one or two days wrapped around the weekend. They're the perfect amount of time for visiting with pals, soaking up a bit of local color, and rediscovering the pleasures of the grill and the stew pot.

In this book Lee's dropped in on friends across the country, visiting weekend haunts in Washington and California, Massachusetts and Vermont, with stops in Rhode Island, South Carolina, Mississippi, Texas, and New Mexico. He stops to see the sights, sure, and he shares bits of information about local history. But mostly he's there to catch up with friends and cook with them in their vacation retreats.

The recipes are Lee at his best -- food that puts local bounty to the fore. So look for meals built around salmon in the Northwest, around chiles in New Mexico, and quail in Texas. But this is also food to enjoy anywhere, anytime. There are the good old-fashioned classics like buttermilk chicken, Yankee meat-loaf and best beef stew, and monkey bread. Lee's simple and tasty uncooked tomato soup and grilled veal chop is an ideal menu for a laid-back Saturday supper. For a hearty Sunday brunch, there's beefsteak hash with an avocado and onion salad. And for an afternoon cookout, picture grilled sausages, wilted summer greens, and a meltingly smooth custard cake with fig preserves tucked away inside.

Lee's done it again! Long Weekends is filled with the food we want to cook and eat and Lee's classic ideas for good easy living. It's the companion book we'll want for every weekend all year round

Maryland

Bailey gives recipes for a taste of local flavor as he visits friends across the country, including Sullivan's Island.

Lee Bailey's Long Weekends

85500155-d09b-48b3-9d64-097202767274-1

Quick & easy casseroles, skillet meals, soups, & more

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Robert C. Atkins

Atkins for Life

Cook's Illustrated Magazine Editors; Boston Common Press Staff; America's Test Kitchen Staff

The Best Chicken Recipes

Publications International

America's Favorite Brand Name Old-Fashioned Favorites

DotDashMeredith

WeightWatchers 20-Minute Meals

Publications International, Ltd.

365 Favorite Brand Name Slow Cooker Recipes & More

Gooseberry Patch

Family Favorite Recipes

Colin Murphy; Donal O'Dea

The Feckin' Book of Everything Irish

Polly Athan

Molly's Cookbook

Barbara Rolls; Robert A. Barnett

The Volumetrics Weight-Control Plan

Chrissy Teigen; Adeena Sussman

Cravings

Carla Snyder; Nicole Franzen (Photographer)

Sweet and Tart

Gina Steer

Just 100 Calories

Brigit Binns

Williams-Sonoma Collection: Hor D'oeuvre

Food and Wine Magazine Staff; Sterling Publishing Company Staff

Quick from Scratch Herbs and Spices Cookbook

Sonia Allison and Ulrike Bielfeldt

The Gourmet's Guide to Italian Cooking

Campbell Microwave Institute

Campbell’s Microwave Cookbook

Reader’s Digest

Secrets of Better Cooking

Weight Weight Watchers; Weight Weight Watchers

Weight Watchers All-Time Favorites

Natalie H. Haughton

365 Easy One-Dish Meals

Anne Willan

Grand Diplome Cooking Course Volume 3

Jose Wilson

American Cooking: The Eastern Heartland

Sarah Banbery

Tarts

Lee Bailey; Clay Langdon; Lee Klein

Lee Bailey's Long Weekends

Best Recipes

Campbell’s Casseroles and One-Dish Meals