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Pretzels Cookbook
$3.00
Susquehanna Waldorf School
Blessings on the Meal
$3.00
Emeril Lagasse
Emeril's Potluck
$5.00
Mary S. Milliken
Cooking with Too Hot Tamales
$4.99
Gideon Bosker; Karen Brooks; Leland Payton; Crystal Payton
Patio Daddy-O
$5.00
Cooks, illustrated, magazine
Kooks illustrated
$2.50
Cook’s country/illustrated magazine
Cook’s country magazine
$2.50
Jennifer Wauson; James Stroman; Kevin Wilson
The Great Country Inns of America Cookbook
$2.99
Ron Douglas
America's Most Wanted Recipes Without the Guilt
$3.00
Mireille Guiliano
French Women Don't Get Fat
$4.00
Dana Cowin
Food and Wine 2006
$3.00
Cooks, illustrated
Cooks, illustrated, magazine
$3.50
Cooks, illustrated
Cook’s country magazine
$3.50
Laurel Glen Publishing Staff; Kay Scarlett
Bowl Food
$1.00
$1.50
Mireille Guiliano
French Women Don't Get Fat
$3.00
Stephanie Ashcraft
101 Things to Do with a Cake Mix
$5.00
Jennifer Koslo; Sarah Samaan
The Heart Healthy Cookbook for Two
$5.00
Meredith corporation
Better homes and gardens
$3.75
Diane Kress
The Metabolism Miracle, Revised Edition
$1.00
$6.00
Anne M. Fletcher
Eating Thin for Life
$5.00
Lou Seibert Pappas
The Crockery Pot CookBOOK
$5.00
Phyllis Magida
Skinny Vegetarian Entrees
$5.00
Dana Cowan; Kate Heddings
Food and Wine Annual Cookbook 2004
$5.00
Dana Cowin
Best of the Best, Volume 10
$5.00
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