Category - Non Fiction / Cooking
Format - Paperback
Condition - Good
Listed - A month ago
Views - 7
Ships From - Michigan
Est. Publication Date - Sep 1983
Seller Description
Expected signs of use, writing on at least two pages, both in pencil, both of which are in the pictures above. Otherwise is good condition.
Additional Information
Mastering the Art of French Cooking, Volume 1: A Cookbook
ISBN: 9780394721781
Publisher Description
Explains for the novice American cook the special ingredients and cooking techniques involved in preparing the wide variety of French dishes featured
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