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Showing 45 Results
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Outlet Book Company Staff
French Cooking
$1.00
Geraldene Holt
Recipes from a French Herb Garden
$2.00
Compliation
French Classic Cooking
$2.35
Bill Buford
Dirt
$3.00
$5.00
Michel montignac
The french diet
$3.00
$5.00
John Folse
Hot Beignets and Warm Boudoirs
$4.00
Luke Barr
Provence 1970
$3.00
Marie Claire Staff
The Best of French Cooking
$4.00
Wolfgang Puck
Wolfgang Puck's Modern French Cooking
$2.00
$6.00
Renny Darling
The Joy of Eating French Food
$4.00
$5.00
Mireille Guiliano
French Women Don't Get Fat
$8.00
$14.75
Julie Soucail
How to Cook French Cuisine
$5.00
Charles Virion
Charles Virion’s French Country Cookbook
$5.00
Edward Behr
The Food and Wine of France
$7.00
$12.00
Alison Burt
The Gourmet's Guide to French Cooking
$8.00
Elizabeth Bard
Lunch in Paris
$3.00
Clotilde Dusoulier
Chocolate and Zucchini
$5.00
$7.00
Mimi Thorisson
A Kitchen in France
$10.50
Konemann Staff
Paris in a Basket
$8.00
$10.00
Barbara MacArthur
Soup Fondue Soufflé and Some Quiche
$6.00
Clotilde Dusoulier
Chocolate and Zucchini
$7.50
Ina Garten; Quentin Bacon
Barefoot in Paris
$11.00
$11.50
Andre Domine
Culinaria France
$11.00
Richard Bertinet
The Bistro Cookbook
$5.00
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