Category - Non Fiction / Cooking
Format - Hardcover
Condition - Excellent
Listed - A year ago
Views - 21
Ships From - New York
Est. Publication Date - Oct 2006
Seller Description
Wonderful cookbook featuring the modern Cuisine of Spain. if you love dishes with garlic; spices (like saffron & paprika); paella & seafood (like clams, mussels, shrimp, tuna, salmon, scallops, and more) and tapas…you will enjoy making these delicious Spanish recipes in your own home kitchen. Beautifully photographed glossy color photos accompany the recipes. Sample Recipes: Garlic Shrimp with Chorizo; Sweet Pork Empanadas; Chili Mussels; Chicken Albondigas (meatballs) with Saffron Almond Sauce; Fillet of Beef with Porcini, Olive & Manchego Butter; Tuna Steaks with Cauliflower Ajo Blanco; Strawberry ”Gazpacho” with Frozen Yogurt; Hazelnut Meringue Cake with Chocolate Cinnamon Mousse; Sangria Granita. Condition notes: Book in excellent condition and appears unused based on inside pages clean, flat, fairly tight. Cover clean; no jacket; with very minor angled-light-dependent surface scuffs. See condition pics.
Additional Information
Spanish Kitchen
ISBN: 9781592233717
Publisher Description
From "Tasca" (small plates to share) and "Cocina" (main meals) to "Postres" (desserts), Jane Lawson has artfully reinvented traditional Spanish dishes with modern flair. This delectable cookbook is fi...
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