Category - Non Fiction / Cooking
Format - Hardcover
Condition - Like New
Listed - 2 months ago
Views - 8
Ships From - Florida
Est. Publication Date - Oct 2012
Seller Description
This book belonged to a famous former retired Chef Library Collection We have many cookbooks, some of them are very hard to find, please check my other listings
Additional Information
The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen
ISBN: 9781933615981
Publisher Description
Master 50 simple concepts to ensure success in the kitchen. Unlock a lifetime of successful cooking with this groundbreaking new volume from the editors of Cook's Illustrated, the magazine that put fo...
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