Product Details
Category - Non Fiction / Science
Format - Paperback
Condition - Good
Listed - 2 days ago
Ships From - North Carolina
Est. Publication Date - Aug 2008
Overview
What Einstein Told His Cook: Kitchen Science Explained
ISBN: 9780393329421
Publisher Description
The former chemistry professor-turned-columnist for the Washington Post's "Food 101" presents more than one hundred layperson explanations of kitchen mysteries involving food types, temperature, cooki...
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