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Product Details
Category - Non Fiction / Cooking
Format - Hardcover
Condition - New
Listed - 4 months ago
Views - 1
Wishes - 2
Ships From - California
Est. Publication Date - Mar 2015
Overview
Root to Leaf: A Southern Chef Cooks Through the Seasons
ISBN: 9780062283696
Publisher Description
Finalist for the 2016 IACP Awards: Julia Child First Book Eat More Vegetables. James Beard Award-winning chef of celebrated Atlanta restaurant Miller Union, Steven Satterfield—dubbed the “Vegetable Sh...
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