Product Details
Category - Non Fiction / Biography & Autobiography
Format - Hardcover
Condition - Good
Listed - 2 days ago
Views - 1
Est. Publication Date - Jun 2010
Seller Description
This book is perfect for fans of Anthony Bourdain’s unique voice and those who enjoy uncensored, thought-provoking reflections on the culinary world. Ideal for food lovers, aspiring chefs, and anyone interested in behind-the-scenes stories from the restaurant industry. It’s also great for readers who appreciate memoirs with humor, sharp social commentary, and personal insights into the complexities of fame and the food culture. If you enjoy a blend of wit and wisdom, this book will be a compelling read.
Overview
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
ISBN: 9780061718946
Publisher Description
An instant New York Times bestseller and the follow-up to the mega-hit Kitchen Confidential In the ten years since Anthony Bourdain's classic Kitchen Confidential first alerted us to the idiosyncrasie...
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