Category - Textbook/Educational Curriculum / College & Above

Format - Hardcover

Condition - Good

Listed - 5 months ago

Views - 3

Ships From - Florida

Est. Publication Date - Nov 1995

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Thoroughly revised encyclopedic classic used by professionals for decades. The definitive reference is easier to use and is packed with the most up to date information with 1000 reference recipes conv...

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Published
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The New Professional Chef

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$20.00

Condition

Used
New / Like New

Format

Paperback
Hardcover

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The New Professional Chef

The New Professional Chef

By: Paul Bocuse

1 copy available

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