Category - Non Fiction / Cooking
Format - Paperback
Condition - Excellent
Listed - 5 months ago
Views - 4
Ships From - New York
Est. Publication Date - Feb 2000
Seller Description
Very good clean tight copy
Additional Information
Publisher Description
Full colour throughout. Over 200 authentic regional dishes, from Lombardy to Sicily. Classic dishes for any course. Techniques explained.
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Published
Drafts
Condition
Used
New / Like New
Format
Paperback
Hardcover
