Category - Non Fiction / Cooking

Format - Hardcover

Condition - Good

Listed - 9 months ago

Views - 7

Ships From - New Jersey

Est. Publication Date - Jan 1983

Additional Information

Publisher Description

Presents the outdoor cookery of vegetables, meats, poultry, and fish and shellfish, with a special section on cheeses, spit-roasting, and clambakes. Includes 76 pages of recipes.

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Outdoor Cooking

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Paperback
Hardcover

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Outdoor Cooking

Outdoor Cooking

By: Time-Life Books Editors

1 copy available

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