Category - Non Fiction / Cooking

Format - Paperback

Condition - Good

Listed - 8 days ago

Views - 1

Ships From - Iowa

Est. Publication Date - Jan 1985

Seller Description

Additional Information

Publisher Description

Describes the background of thirteen of New York's top chefs and shares their recipes for appetizers, soups, main dishes, and desserts

Be The First One To Review

Review the book today!

Rate The Book
Published
Drafts

New York's Master Chefs

By:

$5.00

Condition

Used
New / Like New

Format

Paperback
Hardcover

Meet the seller

Discover more

New York's Master Chefs

New York's Master Chefs

By: Bon Appétit Magazine Editors

1 copy available

'New York's Master Chefs' readers also enjoyed:

Additional titles by Bon Appétit Magazine Editors

Recently Viewed