Category - Non Fiction / Cooking

Format - Hardcover

Condition - New

Listed - 23 days ago

Views - 1

Ships From - California

Est. Publication Date - Oct 2012

Additional Information

Publisher Description

A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty, one of the most lauded cookbooks of 2011. In Jerusalem, Yotam Ottolenghi and Sami ...