Every book is 100% satisfaction guaranteed. Learn more
Product Details
Seller Description
Please note this is a paperback b&w arc not a finished hardcover
Overview
A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty, one of the most lauded cookbooks of 2011. In Jerusalem, Yotam Ottolenghi and Sami ...
Read more
Be the first one to review
Review the book today!
