"The food book I've always wanted to read-a witty, illuminating, and beautifully written travelogue that rightly centers the historical role of women and the importance of Indigenous knowledge." ED YONG, author of / Contain Multitudes
A writer and anthropologist searches for wild foods--and reveals what we lose in a world where wildness itself is misunderstood, commodified, and hotly pursued. Two centuries ago, nearly half the Nort...
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