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    A Culinary History of the Chesapeake Bay
    A Culinary History of the Chesapeake Bay
    A Culinary History of the Chesapeake Bay
    A Culinary History of the Chesapeake Bay
    A Culinary History of the Chesapeake Bay
    A Culinary History of the Chesapeake Bay
    A Culinary History of the Chesapeake Bay
    A Culinary History of the Chesapeake Bay

    Condition

    Used
    New / Like New

    Format

    Paperback
    Hardcover
    Rare find!
    Only 1 copy left.

    A Culinary History of the Chesapeake Bay

    by: Tangie Holifield

    Discover more

    A Culinary History of the Chesapeake Bay

    A Culinary History of the Chesapeake Bay

    By: Tangie Holifield

    1 copy available

    Categories
    Non Fiction
    History

    $7.00

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    Product Details

    Category - Non Fiction / History

    Format - Paperback

    Condition - Good

    Listed - A month ago

    Views - 2

    Wishes - 1

    Ships From - Missouri

    Est. Publication Date - Oct 2021

    Seller Description

    No writing or highlighting. Binding tight. Cover corners and edges show a touch of wear.

    Overview

    Publisher Description

    The four hundred years since colonization have brought European, African and Asian techniques, ingredients and tastes to the Chesapeake Bay. European colonists and Africans both enslaved and free were...

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    Benjamin McCall
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