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Laura Dave
Eight Hundred Grapes
$5.00
Lizzy Dent
The Summer Job
$5.00
Paul Lukacs
American Vintage
$8.50
Food and Wine Magazine Editors
Food and Wine 2009 Annual Cookbook
$13.00
Jay McInerney
A Hedonist in the Cellar
$15.00
Philip Williamson; David Moore
Wine Wizards
$10.00
Donald Kladstrup; Petie Kladstrup
Wine and War
$5.00
$10.00
Stephanie Danler
Sweetbitter
$6.00
Stuart Walton
The Cook’s Encyclopedia of Wine
$17.58
Jamie Brenner
Blush
$15.00
$16.00
Jennifer Fiedler
The Essential Bar Book
$12.00
Joanne Weir
Wine Country Cooking
$20.00
Maddie Day
Murder Uncorked
$6.50
Diane Kochilas
The Food and Wine of Greece
$20.00
Mike Weiss
A Very Good Year
$12.00
Kevin Zraly
Complete Wine Course
$10.00
Robin S. Goldstein
The Wine Trials
$6.99
Jon Iverson
Home Winemaking Step by Step
$9.00
$12.00
Chelsea Prince; Mary Steinbacher
Rock and Vine
$10.00
Touring Club of Italy Staff
First edition *The Italian Wine Guide
$25.00
Sid Goldstein
Wine Lover’s Cookbook
$8.00
Patrick J. Comiskey
American Rhone
$20.00
James McNair; Sutter Home Family Vineyards Staff (Contribution by); Bob Trinchero (Foreword by)
Build a Better Burger
$9.00
Oscar Riera Ojeda & Victor Deupi
Wineries of the world
$20.00
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