#hardcover #christmas #cooking #food #recipes 

Light Hardcover (1 lb or less)

California

Better Homes and Garden. Christmas Cooking from the Heart

#hardcover #christmas #crafts #cooking #food #holidays

Hardcover (1 to 2 lbs)

The 1000 questions in this book are written by theWho Wants to be a Millionaire'question masters.

Our Tastiest Christmas Recipes, Gifts to Make and Give, and Fresh Ideas That Make the Season Sparkle!

e6075c16-221f-4759-ada8-10beae6267f0-1

Overall book is in good condition. It shows little to no wear on the cover. Binding is good and has no loose pages. Pages are clean and have no writing or highlighting on them. Please see pictures for more details. #hardcover #cookbook #cooking #food #healthy 

Heavy Hardcover (2 to 4 lbs)

Four Hundred Delicious Recipes with Curative Power

Healing Foods Cookbook

9d46311e-82f9-4db1-8bfa-234b25d0cfd4-1

Ecxellent condition cookbook! Would love it to go to a good home!

Missouri

Annual Recipes 2011

Family Circle Annual Recipes 2011

Kathleen W. Deady

Nebraska

Geography

Provides an introduction to the geography, history, animals, food, and culture of Egypt.

Egypt

5a2e6bd2-cce2-4564-9be4-75e41f0b888f-1

Kristin Thoennes Keller

Discusses the landscape, culture, food, animals, and sports of Thailand.

Thailand

b3c0045b-3428-4317-a847-15a4b1418dd2-1

#food #children #poems#paperback #paperback 

Light Paperback (1 lb or less)

Virginia

Never Take a Pig to Lunch no

Stanley Tucci

Illinois

My Life Through Food

"From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen"--

Taste

e939bfa6-ad0b-40eb-b414-f42f92166857-1

Michael Moss

Florida

How the Food Giants Hooked Us

Traces the rise of the processed food industry and how addictive salt, sugar, and fat have enabled its dominance in the past half century, revealing deliberate corporate practices behind current trends in obesity, diabetes, and other health challenges.

Salt Sugar Fat

d9061b62-7ce8-4191-8ff0-92374dd2b612-1

#hardcover #nonfiction #health #diet #thedukandiet #internationalbestselling diet #food #weightloss #drpierredukan

Kansas

2 Steps to Lose the Weight, 2 Steps to Keep It off Forever

The Dukan Diet

7b767161-0a64-4a9c-9165-1897c8020968-1

Sandhya Menon

S. K. Ali

Rin Chupeco

Anna-Marie McLemore

Rebecca Roanhorse

Sara Farizan

Jay Coles

Adi Alsaid

Sangu Mandanna

Phoebe North

Karuna Riazi

Colorado

13 Tales of Food and Love

From some of your favorite bestselling and critically acclaimed authors—including Sandhya Menon, Anna-Marie McLemore, and Rin Chupeco—comes a collection of interconnected short stories that explore the intersection of family, culture, and food in the lives of thirteen teens. A shy teenager attempts to express how she really feels through the confections she makes at her family’s pasteleria. A tourist from Montenegro desperately seeks a magic soup dumpling that could cure his fear of death. An aspiring chef realizes that butter and soul are the key ingredients to win a cooking competition that could win him the money to save his mother’s life. Welcome to Hungry Hearts Row, where the answers to most of life’s hard questions are kneaded, rolled, baked. Where a typical greeting is, “Have you had anything to eat?” Where magic and food and love are sometimes one and the same. Told in interconnected short stories, Hungry Hearts explores the many meanings food can take on beyond mere nourishment. It can symbolize love and despair, family and culture, belonging and home.

Hungry Hearts

569131e3-ac88-4c48-9f4d-3538a9ca30b0-1

Mark Kurlansky

Michigan

A Portrait of American Food - Before the National Highway System, Before Chain Restaurants, and Before Frozen Food, When the Nation's Food Was Seasonal, Regional, and Traditional - From the Lost WPA Files

The Food of a Younger Land

77ff368c-1ae8-4c09-9ca3-11398a41f73f-1

A spectacularly heartwarming story about food, family and finding your person, with the kind of lush prose you wish you could sink your teeth into.

Salt and Sugar 

#hardcover #fiction #comingofage #debutnovel #nationalbestseller #food #nyc #deckleedge

Minnesota

A Novel

"A year in the life of a young woman who comes to New York to discover herself"--

Sweetbitter

82159110-dd7d-424f-945e-103270cbbb9e-1

Publications International Ltd. Staff

Mississippi

Three fabulous books in one volume mean you'll have all the great recipes you need right at your fingertips » From quick weeknight meals to classic casseroles, discover more than 140 easy-to-prepare recipes perfect for everyday cooking » Over 125 beautiful full-page photos

Chicken Hamburger Pasta 3 In 1

7ca8c864-e285-4aef-b139-5be5196f399d-1

Maryland

Platters and Boards

Caroline Dooner

Texas

Eating Should Be Easy

“The F*ck It Diet is not only hilarious, it is scientifically and medically sound. A must read for any chronic dieter.” –Christiane Northrup, MD, New York Times bestselling author of Women’s Bodies, Women’s Wisdom From comedian and ex-diet junkie Caroline Dooner, an inspirational guide that will help you stop dieting, reboot your relationship with food, and regain your personal power DIETING DOESN’T WORK Not long term. In fact, our bodies are hardwired against it. But each time our diets fail, instead of considering that maybe our ridiculously low-carb diet is the problem, we wonder what’s wrong with us. Why can’t we stick to our simple plan of grapefruit and tuna fish??? Why are we so hungry? What is wrong with us??? We berate ourselves for being lazy and weak, double down on our belief that losing weight is the key to our everlasting happiness, and resolve to do better tomorrow. But it’s time we called a spade a spade: Constantly trying to eat the smallest amount possible is a miserable way to live, and it isn’t even working. So fuck eating like that. In The F*ck It Diet, Caroline Dooner tackles the inherent flaws of dieting and diet culture, and offers readers a counterintuitively simple path to healing their physical, emotional, and mental relationship with food. What’s the secret anti-diet? Eat. Whatever you want. Honor your appetite and listen to your hunger. Trust that your body knows what it is doing. Oh, and don’t forget to rest, breathe, and be kind to yourself while you’re at it. Once you get yourself out of survival mode, it will become easier and easier to eat what your body really needs—a healthier relationship with food ultimately leads to a healthier you. An ex-yo-yo dieter herself, Dooner knows how terrifying it can be to break free of the vicious cycle, but with her signature sharp humor and compassion, she shows readers that a sustainable, easy relationship with food is possible. Irreverent and empowering, The F*ck It Diet is call to arms for anyone who feels guilt or pain over food, weight, or their body. It’s time to give up the shame and start thriving. Welcome to the F*ck It Diet. Let’s Eat.

The F*ck It Diet

849237cf-22df-4bed-a5e0-c13d7c287712-1

Graham Holliday

Book has a couple tears and a piece of the paper cover on the back is ripped off as seen on the last picture. Inside of book is like new!

Dispatches from a Blue Plastic Table

A journalist and blogger takes us on a colorful and spicy gastronomic tour through Viet Nam in this entertaining, offbeat travel memoir, with a foreword by Anthony Bourdain. Growing up in a small town in northern England, Graham Holliday wasn’t keen on travel. But in his early twenties, a picture of Hanoi sparked a curiosity that propelled him halfway across the globe. Graham didn’t want to be a tourist in an alien land, though; he was determined to live it. An ordinary guy who liked trying interesting food, he moved to the capital city and embarked on a quest to find real Vietnamese food. In Eating Viet Nam, he chronicles his odyssey in this strange, enticing land infused with sublime smells and tastes. Traveling through the back alleys and across the boulevards of Hanoi—where home cooks set up grills and stripped-down stands serving sumptuous fare on blue plastic furniture—he risked dysentery, giardia, and diarrhea to discover a culinary treasure-load that was truly foreign and unique. Holliday shares every bite of the extraordinary fresh dishes, pungent and bursting with flavor, which he came to love in Hanoi, Saigon, and the countryside. Here, too, are the remarkable people who became a part of his new life, including his wife, Sophie. A feast for the senses, funny, charming, and always delicious, Eating Viet Nam will inspire armchair travelers, curious palates, and everyone itching for a taste of adventure.

Eating Viet Nam

138f2fb1-8d6d-4589-b06c-c54437d6665c-1

Junior League of Salt Lake City Staff

Utah

Recipes for Great Gatherings

Fresh - Local - Appetizing - Approachable, is the inspiration for these easy-to-prepare recipes that will make any home chef feel like a culinary genius. Local ingredients such as salt, honey, chocolate, and specialty vinegars create a contemporary spin on classic food. The recipes are simple and delicious - this is fresh cooking.

Salt to Honey

3d2149e7-42de-4a80-8191-b4d834938fe7-1

Sam McLeod

My Southern-Fried Search for the Meaning of Life

On his way to Tennessee to a neighborhood reunion, Sam McLeod looks back to his deep-fried roots to a simpler time.

Big Appetite

3f897210-8a60-4dcc-9064-aee492b0b477-1

Gary Smalley

Arkansas

What we eat affects every aspect of our lives, from our physical health to our emotions to our ability to love. Trusted relationship expert Gary Smalley demonstrates the connection between healthy living and healthy relationships and the importance of safeguarding our health, not only for ourselves, but also for the good of our marriages and our other relationships.

Food and Love

9c6bb4bb-6800-4b29-9f0e-aa72af7f6e08-1

Louis J. Aronne

Massachusetts

Dr. Lou Aronne's Getting Healthy Plan for Permanent Weight Control

Let Dr. Lou Aronne help you achieve your goal of a longer, more vital life. His easy-to-follow diet and exercise plan shows you how to reach your healthiest possible weight based on your lifestyle, heredity, and metabolism. Discover the exact number of calories you need to lose weight, look great, feel more energetic, and be at the peak of health. Make your dream of permanent weight control a life-saving reality! Complete menu plans for healthful meals * Easy, appetizing recipes * Plans for managing stress * Fat and calorie-burning exercises. "If you want to weigh less and live longer, this is the book to have." --robin leach "Next to having Dr. Lou Aronne as your personal physician, Weigh Less, Live Longer is the best option for weight loss and good health." --erica jong. "Dr. Lou Aronne succeeded in helping me and many notable friends to lose weight and live more healthful lives. Not only do I look and feel better, he made it easy!" --preston robert tisch, co-chairman of the board and co-Chief executive officer, loews corporation. "Dr. Aronne is, without question, a fine doctor, a wonderful man, and always generous with tongue depressors." --david letterman.

Weigh Less, Live Longer

813c739b-ab54-451e-8e96-01a21fc747f8-0

Ella's Kitchen

The Purple One

From the fastest growing baby and toddler food brand, the essential guide to introducing new foods to your baby - the fun, stress-free, Ella's Kitchen way.

Covering every step of your child's discovery of new foods, from six months to a year, The First Foods Book includes more than 130 recipes - from single-veg purees to exciting combinations and full meals. Every one has been rigorously tested to ensure it meets with Ella's Kitchen nutritional standards.

There is also lots of practical advice to give every parent confidence at this key stage of their baby's development.
Thanks to top tips and insider advice from nutritionists, baby experts and real mums, dads and carers, introducing solids becomes as much of an adventure for parents as it is for the little one whose taste exploration has only just begun. Weekly meal planners show you just what to expect, and there is a pull-out chart included in the book that you can stick on your fridge or wall.

The third in the hugely successful Ella's Kitchen Cook Book series, The First Foods Book brims with recipes guaranteed to set tiny taste buds alight. With every recipe specifically developed for its nutritional content, as well as for its yummy flavor, and with the Ella's Kitchen stamp of approval on every page, this is set to become every parent's must-have guide.

Ella's Kitchen: the First Foods Book

d6410dc4-f3c7-495b-9e3f-cf8f0656d70b-1

Browse by categories

Save this search