#hardcover #cooking #cookbook #foodandwine

Hardcover (1 to 2 lbs)

New Hampshire

Annual Cookbook 2012

Food & Wine Magazine's annual recipe collection is filled with simple and fabulous recipes from stars like Mario Batali and Rick Bayless, as well as fantastic food from the best cookbook authors and their own test kitchen.

Food and Wine

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Light Hardcover (1 lb or less)

Maryland

Oprah's Favorite Recipes

With 50 recipes and 8 pages of full-color photographs by Micheal McLaughlin.

In the Kitchen with Rosie

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#hardcover #southernliving #cookbook #cooking #collector

Heavy Hardcover (2 to 4 lbs)

Florida

One year of recipes from Southern Living magazinie, 1995.

Southern Living, 1995 Annual Recipes

34f4e32b-7b1a-4d07-914e-436039240eef-1

Thea Spierings

Pennsylvania

Each year, it is eagerly awaited: the arrival of the asparagus, the ultimate spring vegetable. The exquisite taste of the 'queen of all vegetables' is enchanting and will intoxicate your taste buds! Asparagus contains 80 superb dishes that feature the asparagus at its best.

Asparagus

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Ella Sanders

Louisiana

The Best Recipes for Cutting the Fat and Keeping the Flavor in Your Favorite Fried Foods

Enjoy all the flavor of fried favorites with less fat!

No one wants to live on just smoothies and salads! Get ready to discover the best tool for weight loss in your kitchen: your air fryer. The Skinny Air Fryer Cookbook brings you more than 75 amazing recipes that make it quick and easy to get big flavor with skinny results. Indulge in traditional fried foods without added fats, thanks to your air fryer and these perfectly designed recipes. Choose from dozens of satisfying meal and dessert options that won't weigh you down, including:

- French Toast Cups with Raspberries
- Fried Cauliflower with Spicy Dipping Sauce
- Healthier Mozzarella Sticks
- Spicy Sicilian Chicken Drumsticks
- Breaded Chicken Tenders with Maple-Mustard Dipping Sauce

Including complete nutritional information for each recipe, The Skinny Air Fryer Cookbook helps you stay on track while digging in to deliciously crispy fried meals and dreamy desserts. Enjoy new recipes and a healthier you!

The Skinny Air Fryer Cookbook

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Readers Digest hardcover cookbook copyright 2006 #Cookbook #Recipes #ReadersDigestCookbookCollection #MetricEquivalents #IngredientSubstitutions #Appetizers #FullDinnerClassics #Desserts #Hardcover #Pictorial 

South Carolina

438 Treasured Recipes from Cooks Across America

In this Taste of Home's cookbook, cooks from across our nation share a variety of favorite family-size recipes. The 438 recipes are readers' favorites--many have been passed down for generations. The instructions are clear and concise, and the recipes are filled with "family-tested tips," as well as anecdotes that celebrate the very meaning of "family."

Family Collection Cookbook

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Gregg R. Gillespie

Texas

1001 Biscuits, Bars, Drops, Crescents , Snaps and Squares 

The Complete Cookie Jar

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This is a sample cookbook from a cookbook publishing company used by organizations for a fundraiser. 

The recipes and tips are real and the hardcover spiral bound book is in like new condition. 

Great for collectors. 

Washington

Heavenly Delights Cookbook

#nonfiction #cooking #cookbook #hardcover #campbells 

Kentucky

Perfect for solving mealtime dilemmas--this concise book contains some of Campbell's favorite slow cooker dishes. Includes (14) recipes and kitchen tips for getting meals on the table quickly and easily.

Campbell's Simple Slow Cooking

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Oregon

100 Great Menus 

Sunset Recipe Annual 

Sunset Publishing Staff

The Best of Sunset

Light and Healthy Cook Book

83e6ce54-88b5-459e-80a6-b860a330acf3-1

Ground Meat Cook Book

#hardcover #cookbook #twofatladies #cooking 

Minnesota

Cookbook

Their new book finds Jennifer and Clarissa continuing on their trusty Triumph and sidecar, paying visits to a sheep-shearing contest, sharing cooking tips with the abbess at a rustic convent in Ireland, breaking bread with the Jamaican polo Team, and preparing a Caribbean Christmas feast.Based on their television show, and including dozens of additional recipes, this is a delightful mix of offbeat humor, serious food lore, and culinary instruction.

Two Fat Ladies Full Throttle

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#hardcover #cooking #cookbook #twofatladies

Gastronomic Adventures (with Motobike and Sidecar)

Features more than one hundred original recipes for fish, meat, game, fruits, vegetables, and cakes from the authors' cooking show

Cooking with the Two Fat Ladies

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Missouri

The Potatoe Cookbook

John Clancy

New Jersey

A Personal Cookbook

John Clancy's Favorite Recipes

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The Gourmet's Guide to Italian Cooking

1e050f5a-20ba-4f6e-95b0-41511f6471df-1

Classic Recipes from Nice and Provence

The Cuisine of the Sun

3ff78a03-1fe4-4081-9a87-a290ea64c591-1

A Menu Cookbook

Provides a variety of menus designed for a variety of occasions throughout the year, with dishes that feature fresh ingredients in season simply and imaginatively prepared

Cuisine for All Seasons

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In Celebration of Food

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Besides all the wonderful recipes in this cookbook, which is truly great is that many of the ingredients needed are most likely already in your pantry.

Favorite Brand Name Best-Loved Holiday Recipes

Just in time for holiday get-togethers.  Take the guesswork out of trying to figure out how to adapt recipes made for a few people when tou have a crowd to feed. recipes tailored to create dishes for 6, 12, 20, 30 or more people.

40th Anniversary Edition

A new edition of the classic cookbook for groups of six to fifty guests

When Cooking for Crowds was first published in 1974, home cooks in America were just waking up to the great foods the rest of the world was eating, from pesto and curries to Ukrainian pork and baklava. Now Merry White's indispensable classic is back in print for a new generation of readers to savor, and her international recipes are as crowd-pleasing as ever--whether you are hosting a large party numbering in the dozens, or a more intimate gathering of family and friends.

In this delightful cookbook, White shares all the ingenious tricks she learned as a young Harvard graduate student earning her way through school as a caterer to European scholars, heads of state, and cosmopolitans like Jacqueline Kennedy Onassis. With the help of her friend Julia Child, the cook just down the block in Cambridge, White surmounted unforeseen obstacles and epic-sized crises in the kitchen, along the way developing the surefire strategies described here. All of these recipes can be prepared in your kitchen using ordinary pots, pans, and utensils. For each tantalizing recipe, White gives portions for serving groups of six, twelve, twenty, and fifty.

Featuring a lively new introduction by White and Edward Koren's charming illustrations, Cooking for Crowds offers simple, step-by-step instructions for easy cooking and entertaining on a grand scale--from hors d'oeuvres to desserts.

Cooking for Crowds

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#cooking #cookbook #burgers #recipebook #meat 

Colorado

A homemade burger is a sumptuous feast, an explosion of flavours - a real treat for the tastebuds. Louise Pickford, who flips a burger better than anyone, has collected some of our best-loved combinations as well as creating newer, better, bigger burgers to tempt you and your family. Full of flavour and made using the best ingredients, these delicious recipes for homemade burgers will put the average fast-food version to shame.There is nothing better than the aroma of flame-grilled meat. That lovely smoky, lightly charred flavour followed by a tender, moist center. Try the Classic All-American; a Bacon Burger with Creamy Coleslaw; or a Caribbean Chile Burger.Or for a lighter option, try Creole Spiced Chicken Burger; Turkey Burger with Onion and Cranberry Jam; or Chicken Steak Burger with Caesar Dressing.Vegetarians don't miss out! Try Spiced Falafel Burger, Mushroom Burgers with Caramelized Garlic Mayo; and Curried Sweet Potato Burgers.Delicious extras include Shoestring Fries; Mustard Mayo; and a fabulous homemade Smoky Barbecue Sauce. For drinks, try Tropical Fruit Smoothie; Strawberry Milkshake; or Iced Coffee Shake with Chocolate Sprinkles.

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Food & Wine; From the Editors of Food & Wine Magazine

Food and Wine

Rosie Daley; Oprah Winfrey

In the Kitchen with Rosie

Southern Living Editors

Southern Living, 1995 Annual Recipes

Thea Spierings

Asparagus

Ella Sanders

The Skinny Air Fryer Cookbook

Reader's Digest Staff (Created by)

Family Collection Cookbook

Gregg R. Gillespie

The Complete Cookie Jar

Morris Press Cookbooks

Heavenly Delights Cookbook

Editors of Publications

Campbell's Simple Slow Cooking

Marguerite Patten

100 Great Menus

Sunset Magazine

Sunset Recipe Annual

Sunset Publishing Staff

Light and Healthy Cook Book

Better Homes and Gardens

Ground Meat Cook Book

Jennifer Paterson; Clarissa Dickson Wright

Two Fat Ladies Full Throttle

Jennifer Paterson; Clarissa Dickson Wright

Cooking with the Two Fat Ladies

Edited by Nicola Hill

The Potatoe Cookbook

John Clancy

John Clancy's Favorite Recipes

Sonia Allison

The Gourmet's Guide to Italian Cooking

Mireille Johnston

The Cuisine of the Sun

Helen Hecht

Cuisine for All Seasons

Virginia Pasley

In Celebration of Food

Publications International, Ltd

Favorite Brand Name Best-Loved Holiday Recipes

Merry E. White; Edward Koren (Drawings by); Darra Goldstein (Foreword by)

Cooking for Crowds

Louise Pickford; Martin Brigdale (Photographer)

Burgers