#cooking #cookbook #burgers #recipebook #meat 

Light Hardcover (1 lb or less)

Colorado

A homemade burger is a sumptuous feast, an explosion of flavours - a real treat for the tastebuds. Louise Pickford, who flips a burger better than anyone, has collected some of our best-loved combinations as well as creating newer, better, bigger burgers to tempt you and your family. Full of flavour and made using the best ingredients, these delicious recipes for homemade burgers will put the average fast-food version to shame.There is nothing better than the aroma of flame-grilled meat. That lovely smoky, lightly charred flavour followed by a tender, moist center. Try the Classic All-American; a Bacon Burger with Creamy Coleslaw; or a Caribbean Chile Burger.Or for a lighter option, try Creole Spiced Chicken Burger; Turkey Burger with Onion and Cranberry Jam; or Chicken Steak Burger with Caesar Dressing.Vegetarians don't miss out! Try Spiced Falafel Burger, Mushroom Burgers with Caramelized Garlic Mayo; and Curried Sweet Potato Burgers.Delicious extras include Shoestring Fries; Mustard Mayo; and a fabulous homemade Smoky Barbecue Sauce. For drinks, try Tropical Fruit Smoothie; Strawberry Milkshake; or Iced Coffee Shake with Chocolate Sprinkles.

Burgers

097b2373-1f63-48f0-8713-f101d44c8092-1

Flipped through once. Some scuff marks on the back.

Heavy Hardcover (2 to 4 lbs)

New York

Sweet Treats for the Geek in All of Us

For bakers of all levels, this book is filled with fun projects perfect for the whole family. Print run 125,000.

The Nerdy Nummies Cookbook

9164486f-698d-49c3-a119-6105484c91c2

Hardcover (1 to 2 lbs)

Delaware

Simple & Delicious Easy To Make Recipes 

Essentials One Pot 

Giada De Laurentiis

Hard cover book in like new condition with the exception of a ripple across the bottom of the front cover due to shelving.

Maryland

New Italian Favorites: a Cookbook

The Food Network star and "New York Times"-bestselling author returns with a brand-new collection of flavorful, California-inflected takes on Italian classics. 60 full-color photos.

Giada's Kitchen

ccf6cd46-5467-413d-b78b-44f5d90a6532-1

Phyllis Pellman Good

Dawn J. Ranck

If you have the first Fix-It and Forget-cookbook, this would be a great addition, as there are no duplicate recipes. ￼

Slow Cooker Favorites for All the Year Round

Bursting with absolutley delicious recipes, as well as Tips for Hosting, Menus for Meals with Friends, and Ideas for Go-Alongs that complement slow cooker dishes. You'll love, cooking, hosting, and eating from this treasure of good food.

Fix-It and Forget-It Recipes for Entertaining

cd0390aa-6caa-4094-9dca-7d34d1bdf9d5-1

Mad Genius Tips

Virginia

Holiday Sweets without Sugar

Impress your guests and yourself with new dishes for your holiday celebrations!

Favorite Williamsburg Recipes

Holiday Fare

0d59239e-47f3-4d19-9b53-270740b9759a-1

Carla Hall

Genevieve Ko

Jennifer Barry

Frances Janisch

Missouri

Favorite Dishes from Around the World

Featuring 130 recipes with new variations on soulful favorites, this cookbook covers the culinary globe on an ingenious, delicious mission: to capture the international flavors of comfort.

For Carla Hall, co-host of ABC's The Chew, food is a wonderful way to forge connections with and between people. In her delicious new cookbook, Carla's Comfort Foods, she finds inspiration by going around the world in search of the universal home-cooked flavors of comfort. Spinning standbys into distinctive new recipes, she combines the beloved flavors of home with the most delectable, enticing spices and tastes of international cuisine. Carla starts with your essential recipe for perfect all-American burgers; from there, you can choose to do them up Persian-style with Cucumber Yogurt Sauce, lime, and fragrant spices; or give them a Vietnamese twist with pickled veggies, scallions, ginger, and cilantro; or take your burgers to Morocco with gutsy spices, chiles, and feta cheese.

Full of Carla's entertaining stories, the book shows how seasoning can transform any simple recipe. A comprehensive spice and flavor guide lets you chart your own course in the kitchen by turning your favorite go-to dish into a culinary trip around the world. In recipes that reflect her own vivacious personality, Carla takes you from Southern Chicken with Milk Gravy to West African Spicy- Sweet Chicken Stew; from German Double-Mustard Potato Salad to Moroccan Spice-Rubbed Beef Roast to Indian Chile, Pea, and Coconut Chutney; and from Southern Peach Cobbler to Greek Baklava. We all need an aromatic bowl of chicken soup from time to time; with Carla's Comfort Foods, you can perk it up Italian-style with fresh basil and oregano; or have a taste of India with cilantro, curry, cumin, and turmeric; for a Caribbean treat, make it fragrant with lime, thyme, and cayenne pepper.

From Nashville to Naples to Nigeria, nothing gathers friends and family around the table like the flavors of home. Now you can hug your friends and family with Carla's incredibly flavorful takes on creamy soups and noodles, fragrant stews and dumplings, and mouthwatering pastries, pies, and tarts. Join Carla for a delicious journey!

Carla's Comfort Foods

edd8aa84-d8c2-4651-adad-0311d4ea17f4-1

#hardcover #baking #cookbook #cooking #cupcakes #nonfiction #recipes #treats 

California

75 Yummy Recipes for Baking That's (Almost) Too Cute to Eat

From YouTube star Rachel Fong, Kawaii Sweet World is the definitive guide to baking in the vibrant, Kawaii-style ("cute" in Japanese), featuring 75 brand new, easy-to-follow recipes for totally original and delicious cakes, candies, cookies, cupcakes, and more. Since starting her YouTube career at age 12, Rachel Fong has amassed a huge dedicated following of two million young and hungry aspiring home bakers from around the world. The key to Rachel's success is not just her bevy of bright, easy recipe videos that appeal to bakers of all ages, but also her ridiculously cute final creations. It's not enough to make a delicious layer cake; Rachel turns it into an adorable, smiling California roll. Kawaii is a pop culture phenomenon that has seeped into everything from Japanese fashion to tasty Japanese treats. With this colorful guide to baking the sweetest treats, you'll be whipping Narwhal Cake Pops, Pig Cream Puffs, and Koala Cupcakes in no time.

Kawaii Sweet World Cookbook

aa76c3f0-74ff-48c8-825e-450399a02d3c-1

Elsa Petersen-Schepelern

Delicious and delectable: fruit smoothies and fresh juices are everyone's favourite drinks--summer or winter. What's the best thing to drink on a hot summer's day? Think of an ice-cold smoothie, made with juicy fresh fruit, such as strawberries, blueberries, blackberries, and raspberries, all blended with fresh orange juice. Or, for an equally healthy alternative, just packed with calcium, omit the orange juice and blend with low-fat yogurt instead. Fresh and lemony, you could easily forget that it's almost a vitamin-and-mineral multi-vitamin pill--only totally delicious. Then, to be delightfully decadent, add a shot of vodka or tequila, rum or champagne, and suddenly you have some of the coolest cocktails ever. So, if you're one of those people who likes to be healthy as well a indulgent, then this collection is completely irresistible. Drink and enjoy.

Cool Smoothies, Juices, and Cocktails

219b70bf-bb4b-44f0-a242-7e7fc8514a51-1

Paula Deen

Recipes and Stories from My Favorite Holiday

The popular author presents a new volume of southern-inspired recipes complemented by nostalgic reminiscences of past Christmas celebrations, in a holiday volume that features regional tips for preparing traditional fare.

Christmas with Paula Deen

ec002b26-cdd7-4edc-a884-60b80fd005e6-1

Betty Betty Crocker

New Jersey

All-New Receips Easier Than Ever

With your slow cooker and Betty Crocker, you'll enjoy homemade goodness on your schedule. At the end of a long day, when everyone's home and hungry, what could be more welcoming than a delicious, hot dinner ready and waiting for you? With Betty Crocker More Slow Cooker Recipes, it's easy to find just the right dinner for you and your family to enjoy! Here's a collection of All-New Recipes, created to help you get the most out of your slow cooker-for everyday cooking and weekend meals, for casual get-togethers and holiday special occasions. If you're new to slow cooking, you'll find all you need to know to get started. And if you already love your slow cooker, there are more than 130 tempting new recipes to enjoy and more than 50 full-page color photos to inspire you to try something new. You'll find ALL-NEW recipes for fix-it-and-forget-it favorites like: * Appealing Appetizers: Cheesy Chicken and Peppers Dip, French Onion Meatballs, Teriyaki Smoked Riblets * Super Soups and Stews: Meatball Stone Soup, Pork Tortilla Soup, Fisherman's Wharf Seafood Stew * Easy Everyday Dinners: Turkey-Sausage Bean Bake, Zesty Italian Beef Tips, Ham with Cheesy Potatoes * Perfect for Potluck: Chicken and Sausage Jambalaya, Swedish Meatballs, Texas-Style Barbecued Beans * Simply Delicious for Summer: Southern-Style Green Beans, The Ultimate Creamed Corn, Teriyaki Barbecued Chicken Sandwiches * Hearty Holiday Treats: Apricot-Glazed Pork Roast and Stuffing, Bacon and Corn Bread--Stuffed Turkey Breast, Ham with Currant-Cherry Sauce * Luscious Leftovers: Chinese Beef and Broccoli, Cheesy Pork Quesadillas, Supper Ham Frittata

More Slow Cooker Recipes

6a14dbb5-044b-4d34-987e-dc9fa16827e8-1

#nonfiction #cookbook #hardcover #great food companies

Oversized Hardcover (4 to 6 lbs)

More than four hundred carefully selected recipes from such companies as Nabisco, Pepperidge Farm, Campbell's, Lipton, Kellogg, and Oscar Mayer include appetizers, main courses, decadent desserts, and more.

Best Recipes of the Great Food Companies

c2a0e55f-efe4-4fba-a3ac-f6519d5d2df9-1

#nonfiction #cookbook #hardcover #PaulaDean#Desserts

More Than 120 Sweet Temptations from Savannah's Favorite Restaurant

As Paula Deen will tell y'all, there's just no satisfying way to finish a delicious meal without a scrumptious, mouthwatering dessert! In this beautiful hardcover edition of The Lady & Sons Just Desserts, Paula—author, restaurateur, and Food Network star—devotes her trademark southern charm to a tempting collection of more than 120 delightful recipes, guaranteed to indulge any sweet tooth. Whether you're baking for the holidays or an after-dinner treat, there are crowd-pleasers here for any occasion. These are the classic down-home recipes that have made Paula beloved to her fans everywhere, from her signature Gooey Butter Cake and Key Lime Grits Pie to Pecan Shortbread Bars, Hidden Mint Cookies, and Iron Skillet Brownies. Whether you're whipping up an Old South Jelly Roll Cake for a weekday treat or baking the Apple Butter Pumpkin Pie or Christmas Nut Pie for a holiday celebration, these treats are as easy to create as they are to enjoy. The Basic 1-2-3-4 Cake—in coconut (Jamie's favorite), caramel (Bobby's favorite), or chocolate—makes a wonderful birthday surprise, and the Tennessee Banana-Black Walnut Cake with Caramel Frosting is a southern favorite sure to become one of yours as well. There is also a wide array of cookies, bars, and candy, including Savannah Cheesecake Cookies, Orange Brownies, Chocolate Brickle, and Creamy Caramels. Even the most time-pressed cook will find it a snap to create these from-scratch recipes, using Paula's tips for reliable convenience ingredients and time-tested shortcuts that will impress and delight family and friends. Filled with warm baking memories and family stories, The Lady & Sons Just Desserts is already a kitchen classic. There are also helpful baking tips for measuring ingredients, storing leftovers, and even cutting a few calories, as well as tasty flavor variations and unique serving suggestions throughout. So bring the folks together to create your own memorable meals and occasions and remember to save room for dessert!

The Lady & Sons Just Desserts

f595fe34-250a-4565-9190-41d5c4cb573d

#nonfiction #cookbook #weightwatchers#simply the best

Simply the Best

WEIGHT WATCHERS

#hardcover #chicken #cooking #cookbook #recipes

Light Cooking

54f7eeaa-e8a2-4197-a3b2-f355b493fc66-1

Oregon

Tasteful Treasures of Bakersfield

Joan Moss

Published 1993, 1st Edition. Some random notes scribbled on front free end page. 

Busy hosts can turn to The Five-Minute Hors d'Oeuvre to find easy ideas for 31 delicious treats that will be the hit of any party, from Impromptu Hors d'Oeuvres that will surprise surprise guests to Special Occasion Hors D'oeuvres that look like they take a lot of effort--but don't. Full color and black-and-white photographs.

The Five-Minute Hors d'Oeuvres

4e75493a-9989-4a01-8ddf-bcb3143ab838-1

The Good Cook Techniques & Recipes Series

Poultry

3c5543d3-aeea-4a22-9a5e-582dbcb772e2-1

Time-Life Books Editors

Presents the outdoor cookery of vegetables, meats, poultry, and fish and shellfish, with a special section on cheeses, spit-roasting, and clambakes. Includes 76 pages of recipes.

Browse by categories

Save this search

Louise Pickford; Martin Brigdale (Photographer)

Burgers

Rosanna Pansino

The Nerdy Nummies Cookbook

-

Essentials One Pot

Giada De Laurentiis

Giada's Kitchen

Phyllis Pellman Good; Dawn J. Ranck

Fix-It and Forget-It Recipes for Entertaining

Justin Chapple

Mad Genius Tips

Nina and Michael Shandler

Holiday Sweets without Sugar

John Gonzales

Holiday Fare

Carla Hall; Genevieve Ko; Jennifer Barry; Frances Janisch

Carla's Comfort Foods

Rachel Fong

Kawaii Sweet World Cookbook

Elsa Petersen-Schepelern

Cool Smoothies, Juices, and Cocktails

Paula Deen

Christmas with Paula Deen

Betty Betty Crocker; Betty Betty Crocker

More Slow Cooker Recipes

Judith Anderson

Best Recipes of the Great Food Companies

Paula Deen

The Lady & Sons Just Desserts

Weight watchers

WEIGHT WATCHERS

Publications International Ltd. Staff (Contribution by)

Light Cooking

Bakersfield Centennial Celebration

Tasteful Treasures of Bakersfield

Joan Moss

The Five-Minute Hors d'Oeuvres

Time-Life Books

Poultry

Time-Life Books Editors

Outdoor Cooking

Alison Burt

The Gourmet's Guide to French Cooking

Marguerite Patten

The American Culinary Society’s Menu Maker

Nika Standon Hazelton

What Shall I Cook Today?