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Showing 91 Results
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Christopher Kimball
The Dessert Bible
$4.25
Genevieve Taylor
Pie! 100 Gorgeously Glorious Recipes
$5.50
Carole Walter; Arthur Schwartz (Foreword by)
Great Pies and Tarts **
$9.50
Francine Bryson
Blue Ribbon baking from a redneck kitchen
$5.00
Saura Madani
Easy As Pie
$6.00
Parragon Staff
Baking (What's Cooking)
$6.99
Patty Pinner
Sweety Pies
$4.00
Susan Meisel
New York Sweets
$7.99
$8.99
Gina Steer
Simple Chocolate Step-by-step
$7.99
Paragon Books
The Big Book of Baking
$8.00
Jennifer Appel; Allysa Torey
The Magnolia Bakery Cookbook
$8.00
$8.50
Jane Fallon
Grandmother’s Pies & Cakes
$5.00
Paragon Books
Best Baking
$8.50
Michele Stuart
Perfect Pies and More
$8.50
$9.00
Lauren Accardo
Sweet Love
$6.25
Martha Stewart Living Magazine
Martha Stewart's New Pies and Tarts
$6.50
$7.00
Lucy Baker
The Boozy Baker
$7.00
$7.50
Christine McFadden; Christine France
The Cook’s Encyclopedia of Chocolate
$6.50
Adrienne Kane
United States of Pie
$10.00
Dominique DeVito
The Cast Iron Pies Cookbook
$9.00
$10.00
Martha Day
Complete Baking
$10.00
Paula Deen
The Lady and Sons Just Desserts
$5.00
Culinary Institute of America (CIA) Staff
Pies and Tarts
$8.00
$10.00
Paula Deen
The Lady & Sons Just Desserts
$9.99
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