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Editors of Gourmet Magazine
The Best of Gourmet: 1986 Edition
$2.00
Tupperware Staff
Chocolate Lover's Cookies
$2.00
Norman Kolpas
Sweet Indulgences
$2.00
crisco
Crisco Desserts for All Occasions
$1.00
Victoria Glass; Laura Forrester (By (photographer))
Boutique Wedding Cakes
$2.00
Jeanne Ray
Eat Cake (First Edition)
$2.00
$4.00
Paragon Publishing
Perfect Muffins and Bakes
$2.35
DotdashMeredith
Southern Living Special Collector’s Edition Cakes and Pies
$1.39
$2.50
Jessica Leigh Clark-Bojin; Duff Goldman
Pies Are Awesome
$4.00
$4.50
DotdashMeredith
Best Apple Recipes Better Homes and Gardens
$1.50
Elizabeth Berg
Night of Miracles
$2.50
Elizabeth Berg
Night of Miracles
$2.50
Bakerella; Angie Dudley
Cake Pops
$2.50
a360media
Holiday Cookies & Cakes
$1.50
Good Housekeeping
Good Housekeeping Light and Healthy Easy and Delicious Recipes
$1.00
$2.00
Taste of Home
Bakeshop Favorites
$3.50
$5.00
Love Food
Cupcakes for Princesses
$1.00
Disney
Holiday Cookies
$1.99
Carole Handslip
Summer Desserts
$1.99
Sarah Cleland
The National Trust Book of Scones
$3.00
$3.50
Maida Heatter
Maida Heatter's Book of Great Chocolate Desserts
$2.00
Better Homes and Gardens
Low-Calorie Desserts
$2.00
Better Homes and Gardens
Better Homes and Gardens All-Time Favorite Pies
$2.00
Brittany Sindeldecker; Erica Sindeldecker
Kids' Christmas Cookbook
$1.00
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