Great history along with recipes of a past America

Heavy Hardcover (2 to 4 lbs)

Connecticut

America the Beautiful cookbook

Paperback (1 to 2 lbs)

The Betrothed

Giorgio Mistretta

The Italian Gourmet

a9880b8c-0bdf-4d18-89d7-c62984db1887-1

History of Art for young people

David Joachim

5,000 Ingenious Kitchen Hints, Secrets, Shortcuts, and Solutions

Come meet your new best friend in the kitchen. Introducing the big book of home-cooking secrets, fabulous food tips, simple solutions, and recipes to rave about! Whether you cook a little or a lot, plain or fancy, healthy or hearty, for your family or just for fun, this is the one book that does it all--faster and easier than you ever dreamed! Find out how to choose the juiciest oranges, perk up limp asparagus, chop an onion with no tears, grill a steak to juicy perfection, rescue any oversalted dish, and crack an egg with one hand. Or, if you're simply tired of the same old meals night after night, discover hundreds of easy recipes that put great-tasting food on your table fast. With this book, you can cook anything with skill, confidence, and pleasure--from a moist, juicy Thanksgiving turkey to a healthy chocolate-banana cream pie to your family's favorite chili with a delicious new twist. Brilliant Food Tips and Cooking Tricks is the book to keep by your side whenever you cook. It's your silent partner, your creative inspiration, and your cooking emergency hotline all rolled into one! This indispensable kitchen companion contains all the practical, down-to-earth cooking wisdom that you will ever need. Learn quick new tricks and clever trade secrets. Discover dozens of recipe rescues. Put a new spin on tried-and-true dishes. Most of all, learn how to cook faster, cook smarter, and have more fun in the kitchen. You'll find the following special features and many more in this extraordinary book: * Over 5,000 brilliant tips on buying, storing, and preparing food; boosting flavor; cooking healthfully; saving time; rescuing failed recipes; and much more * More than 900 simple, great-tasting recipes for home cooks * Over 200 helpful boxes such as "How Baking Works" and "Four Ways to Flavor Pork Tenderloin" * 170 step-by-step illustrations that teach you timesaving techniques * More than 150 fascinating food facts and household hints * Over 25 useful charts and tables with emergency substitutions, metric conversions, a guide to pan sizes, and much more * The combined experience of five top cooking experts * Easy-to-use, find-it-fast format

Brilliant Food Tips and Cooking Tricks

5717dca1-f2bb-4ed9-81bb-9ffb366c2ee9-0

The City Of God

The Eutruscans

Linda B. White

Steven Foster

The Best Natural Alternatives to Over-the-Counter

Profiles nearly sixty herbs, covering applications, dosage, medical equivilants, drug/herb and herb/herb interactions, safety, sources, and preparation.

Herbal Drugstore

69519808-bf25-461e-8469-bf9d0f4a4278-1

Jason Lowe

Huge Hardcover (6 to 8 lbs)

Presents more than two thousand recipes for traditional Italian dishes.

The Silver Spoon

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Bob Blaisdell

Light Paperback (1 lb or less)

Remarkable for their eloquence and depth of feeling, these 82 speeches encompass 5 centuries of Indian encounters with nonindigenous peoples. Speakers include Chief Joseph, Sitting Bull, Tecumseh, Seattle, Geronimo, Crazy Horse, and many lesser-known leaders, whose compelling words are graced by forceful metaphors and vivid imagery.

Great Speeches by Native Americans

6a071e62-01c3-44ee-8924-fc5cd8e39464-1

Hugh Johnson

The Story of Wine

The world's bestselling wine writer, with 1.5 million books sold in the United States alone, gives the magnificent history of wine that inspired the 13-part public television series. 200 four-color illustrations.

Vintage

3540d884-263a-4ac3-9a3c-8382c939c68d-1

Robert Ellsberg

Daily Reflections on Saints, Prophets, and Witnesses for Our Time

Daily reflections on Saints, Prophets, and witnesses for our time.

All Saints

ebb7802a-c3fd-411b-8cef-cd47b69f0fa7-0

Blair Sullivan

Christopher Columbus returned to Europe in the final days of 1500, ending his third voyage to the Indies not in triumph but in chains. Seeking to justify his actions and protect his rights, he began to compile biblical texts and excerpts from patristic writings and medieval theology in a manuscript known as the Book of Prophecies. This unprecedented collection was designed to support his vision of the discovery of the Indies as an important event in the process of human salvation - a first step toward the liberation of Jerusalem and the Holy Land from Muslim domination. This work is part of a twelve-volume series produced by U.C.L.A.'s Center for Medieval and Renaissance Studies which involved the collaboration of some forty scholars over the course of fourteen years. In this volume of the series, Roberto Rusconi has written a complete historical introduction to the Book of Prophecies, describing the manuscript's history and analyzing its principal themes. His edition of the documents, the only modern one, includes a complete critical apparatus and detailed commentary, while the facing-page English translations allow Columbus's work to be appreciated by the general public and scholars alike.

The Book of Prophecies

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3:16 The numbers of hope 

Hardcover (1 to 2 lbs)

Where God was born

G. Franco Romagnoli

Margaret O. Romagnoli

A Large Embrace and A Light Touch

Romagnolis' Italian Fish Cookery

cf7db345-37ca-4def-9c3d-6c50b8f3b5d7-0

Charles C. Mann

New Revelations of the Americas Before Columbus

Describes how recent archaeological research has transformed long-held myths about the Americas, revealing far older and more advanced cultures with a greater population than were previously thought to have existed.

1491 (Second Edition)

efdb3662-49df-4c7e-8ead-12a2a7800313-1

Andrea Fusco

Andrea Fusco

@andrea736656

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PHILLIP S. SCHULZ

America the Beautiful cookbook

Alessandro Manzoni

The Betrothed

Giorgio Mistretta

The Italian Gourmet

H.W.Janson and Anthony F. Janson

History of Art for young people

David Joachim

Brilliant Food Tips and Cooking Tricks

Marcus Dods

The City Of God

Raymond Bloch

The Eutruscans

Linda B. White; Steven Foster

Herbal Drugstore

Jason Lowe

The Silver Spoon

Bob Blaisdell

Great Speeches by Native Americans

Hugh Johnson

Vintage

Robert Ellsberg

All Saints

Blair Sullivan

The Book of Prophecies

Max Lucado

3:16 The numbers of hope

Bruce feiler

Where God was born

G. Franco Romagnoli; Margaret O. Romagnoli

Romagnolis' Italian Fish Cookery

Charles C. Mann

1491 (Second Edition)

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PHILLIP S. SCHULZ

America the Beautiful cookbook

Alessandro Manzoni

The Betrothed

Giorgio Mistretta

The Italian Gourmet

H.W.Janson and Anthony F. Janson

History of Art for young people

David Joachim

Brilliant Food Tips and Cooking Tricks

Marcus Dods

The City Of God

Raymond Bloch

The Eutruscans

Linda B. White; Steven Foster

Herbal Drugstore

Jason Lowe

The Silver Spoon

Bob Blaisdell

Great Speeches by Native Americans

Hugh Johnson

Vintage

Robert Ellsberg

All Saints

Blair Sullivan

The Book of Prophecies

Max Lucado

3:16 The numbers of hope

Bruce feiler

Where God was born

G. Franco Romagnoli; Margaret O. Romagnoli

Romagnolis' Italian Fish Cookery

Charles C. Mann

1491 (Second Edition)

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