Category - Non Fiction / Cooking

Format - Hardcover

Condition - Fair

Listed - 8 months ago

Views - 6

Wishes - 1

Ships From - Connecticut

Est. Publication Date - Sep 1992

The Italian Gourmet

Publisher Description

Containing over 200 recipes drawn from all regions of Italy, this book typifies the variety, ingenuity and traditions of Italian cuisine. The book explores the many kinds of ingredients - from the fam...