Category - Non Fiction / Cooking

Format - Hardcover

Condition - Good

Listed - 2 months ago

Ships From - South Carolina

Est. Publication Date - Sep 1981

The Complete Book of Pastry: Sweet and Savory

Publisher Description

Over 200 recipes for the whole range of pastry from pies to strudel and phyllo, cream puffs, quiches, tarts and turnovers, meat pies, French croissants, Italian calzoni, pizza and cannoli, Danish past...