Category - Non Fiction / Cooking

Format - Paperback

Condition - Excellent

Listed - A year ago

Views - 8

Ships From - California

Est. Publication Date - Sep 2003

Seller Description

Additional Information

Becoming a Chef

Publisher Description

"What an extraordinary book! Pain, gain, joy, pathos, and the aroma of braised short ribs. It made me want to open (God forbid!) another restaurant. I never thought anyone could capture the magic and ...