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Category - Non Fiction / Cooking
Format - Hardcover
Condition - Excellent
Listed - 2 years ago
Views - 15
Wishes - 2
Ships From - New York
Est. Publication Date - Sep 1998
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Additional Information
Kitchen Solutions: Substitutions, Basic Formulas and Essential References
ISBN: 9781558672130
Publisher Description
This kitchen handbook includes: substitutions for hard-to-find ingredients; low-fat, wholesome substitutions; formulas for spice blends, sauces and other staples; meat and poultry roasting charts; and...
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