Category - Non Fiction / Cooking
Format - Paperback
Condition - Like New
Listed - 3 months ago
Views - 1
Ships From - Washington
Est. Publication Date - May 2010
Seller Description
Well written essays on cooking, drinking, fine dining.
Additional Information
Secret Ingredients: The New Yorker Book of Food and Drink
ISBN: 9780812976410
Publisher Description
An compilation of essays, fiction, and cartoons on the world of food and drink from the pages of The New Yorker features contributions by Susan Orlean, Calvin Trillin, Joan Didion, Anthony Bourdain, J...
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