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Product Details
Category - Non Fiction / Cooking
Format - Hardcover
Condition - Good
Listed - 4 months ago
Views - 40
Wishes - 4
Ships From - California
Est. Publication Date - Nov 2001
Seller Description
Used-good, wear on the cover, pages are clean, no notes, no underlining, no highlightings. No accessories such as cd or access code. We ship same day or next business day Monday through Friday.
Overview
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: a Cookbook
ISBN: 9780375413407
Publisher Description
Explains for the novice American cook the special ingredients and cooking techniques involved in preparing the wide variety of French dishes featured
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