Product Details
Category - Non Fiction / Cooking
Format - Hardcover
Condition - Like New
Listed - 17 hours ago
Est. Publication Date - Nov 2001
Overview
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: a Cookbook
ISBN: 9780375413407
Publisher Description
Explains for the novice American cook the special ingredients and cooking techniques involved in preparing the wide variety of French dishes featured
Tags
Be the first one to review
Review the book today!
Rate the book
Published
Drafts